K-LENTILA Trademark

Trademark Overview

On Friday, July 4, 2025, a trademark application was filed for K-LENTILA with the United States Patent and Trademark Office. The USPTO has given the K-LENTILA trademark a serial number of 99267717. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, July 4, 2025. The K-LENTILA trademark is filed in the Meat & Processed Food Products category with the following description:

Processed laver; Sheets of dried laver (hoshi-nori); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Peanut spread; Peanut paste; Lentils, preserved; Seasoned laver (Jaban-gim); Processed, edible seaweed
k-lentila

General Information

Serial Number99267717
Word MarkK-LENTILA
Filing DateFriday, July 4, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateFriday, July 4, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesProcessed laver; Sheets of dried laver (hoshi-nori); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Peanut spread; Peanut paste; Lentils, preserved; Seasoned laver (Jaban-gim); Processed, edible seaweed
Translation of Words in MarkLentila has no meaning in a foreign language.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 4, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSeoul 04147
KR

Trademark Events

Event DateEvent Description
Friday, July 4, 2025NEW APPLICATION ENTERED
Friday, July 4, 2025APPLICATION FILING RECEIPT MAILED

Related Keywords

lentila laver peanut processed nori dried lentils seaweed preserved seasoned paste