K B Trademark

Trademark Overview

On Thursday, August 12, 1993, a trademark application was filed for K B with the United States Patent and Trademark Office. The USPTO has given the K B trademark a serial number of 74423490. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, August 15, 2018. This trademark is owned by Blue Grass Provisions Company Incorporated. The K B trademark is filed in the Meat & Processed Food Products category with the following description:

meat products; namely, lunchmeat, sausages, processed pork and processed chicken
k b

General Information

Serial Number74423490
Word MarkK B
Filing DateThursday, August 12, 1993
Status800 - REGISTERED AND RENEWED
Status DateWednesday, August 15, 2018
Registration Number2133593
Registration DateTuesday, February 3, 1998
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 11, 1997

Trademark Statements

Goods and Servicesmeat products; namely, lunchmeat, sausages, processed pork and processed chicken

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 30, 1993
Primary Code029
First Use Anywhere DateSaturday, June 30, 1945
First Use In Commerce DateWednesday, January 1, 1969

Trademark Owner History

Party NameBlue Grass Provisions Company Incorporated
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCrescent Springs, KY 41017
Party NameBlue Grass Provisions Company Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCrescent Springs, KY 41017
Party NameBlue Grass Provisions Company Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCrescent Springs, KY 41017

Trademark Events

Event DateEvent Description
Wednesday, August 15, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, August 15, 2018REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, August 15, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, August 15, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, August 3, 2018TEAS SECTION 8 & 9 RECEIVED
Wednesday, August 22, 2007REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, August 22, 2007REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, August 21, 2007ASSIGNED TO PARALEGAL
Friday, August 3, 2007REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Friday, August 3, 2007TEAS SECTION 8 & 9 RECEIVED
Wednesday, April 11, 2007CASE FILE IN TICRS
Friday, August 22, 2003REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, June 20, 2003REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Friday, June 20, 2003PAPER RECEIVED
Tuesday, February 3, 1998REGISTERED-PRINCIPAL REGISTER
Tuesday, November 11, 1997PUBLISHED FOR OPPOSITION
Friday, October 10, 1997NOTICE OF PUBLICATION
Tuesday, September 9, 1997APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 23, 1997LETTER OF SUSPENSION MAILED
Tuesday, December 17, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 28, 1996FINAL REFUSAL MAILED
Wednesday, May 22, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 11, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 27, 1995NON-FINAL ACTION MAILED
Monday, August 15, 1994LETTER OF SUSPENSION MAILED
Friday, June 17, 1994CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 3, 1994NON-FINAL ACTION MAILED
Monday, December 27, 1993ASSIGNED TO EXAMINER
Monday, December 20, 1993ASSIGNED TO EXAMINER

Related Keywords

processed pork chicken sausages lunchmeat products namely meat