K Trademark

Trademark Overview

On Tuesday, July 19, 2022, a trademark application was filed for K with the United States Patent and Trademark Office. The USPTO has given the K trademark a serial number of 79349871. The federal status of this trademark filing is REGISTERED as of Tuesday, April 29, 2025. This trademark is owned by Korea Forestry Promotion Institute. The K trademark is filed in the Computer & Software Services & Scientific Services category with the following description:

Scientific analysis of food ingredients; food certification as quality control services, namely, quality control for others; food product quality testing; quality control for others relating to the hygiene of food; quality control for others of raw materials; quality control services for certification purposes, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; quality checking and testing, namely, product quality testing services; inspection of agriculture, namely, inspection of food processing facilities for quality control purpose; seed testing, namely, agricultural testing for the seed industry; testing, analysis and evaluation of the goods of others to determine conformity with certification standards; quality assessment, namely, product quality evaluation; providing quality assurance services, namely, product quality evaluation
k

General Information

Serial Number79349871
Word MarkK
Filing DateTuesday, July 19, 2022
Status700 - REGISTERED
Status DateTuesday, April 29, 2025
Registration Number7772502
Registration DateTuesday, April 29, 2025
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 19, 2024

Trademark Statements

NOT AVAILABLEThe transliteration of the non-Latin characters in the mark is "SHIK TAK WEE EH JAK EUN SOOP" and this has no meaning in English.
Indication of Colors claimedThe color(s) dark green, light green, orange, brown, pink and sky-blue is/are claimed as a feature of the mark.
Description of the Colors ClaimedThe letter "K" and the Korean letters in the upper portion are dark green and the Korean letters in the lower portion are orange; the graphic consisting of various shapes is shaded dark green, light green, orange, brown, pink and sky-blue.
Description of MarkThe mark consists of a stylized bowl in dark green and light green with a brown bottom above the dark green wording "K-" followed by dark green Hangul characters above the orange Hangul characters. In the bowl are light green leaves, pink fruit and droplets, a dark green star, brown geometric shapes, orange geometric shapes and droplets, sky-blue droplets, and dark green droplets.
Goods and ServicesScientific analysis of food ingredients; food certification as quality control services, namely, quality control for others; food product quality testing; quality control for others relating to the hygiene of food; quality control for others of raw materials; quality control services for certification purposes, namely, testing, analysis and evaluation of the goods of others to determine conformity with certification standards; quality checking and testing, namely, product quality testing services; inspection of agriculture, namely, inspection of food processing facilities for quality control purpose; seed testing, namely, agricultural testing for the seed industry; testing, analysis and evaluation of the goods of others to determine conformity with certification standards; quality assessment, namely, product quality evaluation; providing quality assurance services, namely, product quality evaluation

Classification Information

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, September 19, 2022
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameKorea Forestry Promotion Institute
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressKR
Party NameKorea Forestry Promotion Institute
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKR
Party NameKorea Forestry Promotion Institute
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKR

Trademark Events

Event DateEvent Description
Thursday, September 15, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, September 19, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 23, 2022APPLICATION FILING RECEIPT MAILED
Thursday, May 4, 2023ASSIGNED TO EXAMINER
Tuesday, May 9, 2023NON-FINAL ACTION WRITTEN
Wednesday, May 10, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sunday, June 18, 2023REFUSAL PROCESSED BY MPU
Sunday, June 18, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, July 10, 2023REFUSAL PROCESSED BY IB
Friday, December 15, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 15, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, December 16, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 4, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, January 4, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, January 4, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 4, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, January 4, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, January 4, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, January 4, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 4, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, January 4, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 8, 2024TEAS POST PUBLICATION AMENDMENT RECEIVED
Wednesday, January 17, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 17, 2024NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 17, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, February 6, 2024PUBLISHED FOR OPPOSITION
Tuesday, February 6, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 6, 2024NOTIFICATION PROCESSED BY IB
Monday, February 12, 2024ASSIGNED TO PETITION STAFF
Monday, February 12, 2024WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
Wednesday, February 21, 2024NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, February 21, 2024NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 28, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, February 28, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, March 11, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, March 19, 2024PUBLISHED FOR OPPOSITION
Tuesday, March 19, 2024WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
Monday, January 8, 2024POST PUBLICATION AMENDMENT RECEIVED
Tuesday, March 19, 2024ASSIGNED TO PETITION STAFF
Tuesday, March 19, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, March 25, 2024POST PUBLICATION AMENDMENT – NOT ENTERED
Wednesday, March 27, 2024TEAS POST PUBLICATION AMENDMENT RECEIVED
Monday, May 13, 2024ASSIGNED TO PETITION STAFF
Monday, May 13, 2024POST PUBLICATION AMENDMENT – NOT ENTERED
Saturday, November 30, 2024ASSIGNED TO EXAMINER
Tuesday, April 29, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, April 29, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, July 29, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, November 12, 2025FINAL DISPOSITION PROCESSED
Wednesday, November 12, 2025FINAL DISPOSITION NOTICE SENT TO IB
Sunday, November 30, 2025FINAL DECISION TRANSACTION PROCESSED BY IB

Related Keywords

quality namely testing control food others product evaluation certification services