JWAYFOODS Trademark

Trademark Overview


On Wednesday, June 26, 2024, a trademark application was filed for JWAYFOODS with the United States Patent and Trademark Office. The USPTO has given the JWAYFOODS trademark a serial number of 98619607. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, February 4, 2025. This trademark is owned by WELK BIOLOGY CO., LTD.. The JWAYFOODS trademark is filed in the Staple Food Products category with the following description:

Tea bags; Iced tea; Tea-based beverages; Coffee beans; Cocoa powder; Chocolate powder; Coffee-based beverages ; Cocoa-based beverages; Chocolate-based beverages; Soya sauce; Savory sauces used as condiments; Spices; Sugar; Candies; Cookies; Cereal-based snack food; Bread; Cakes; Dessert puddings; Instant pudding mixes; Pies; Mantou, namely, steamed buns; Chinese steamed dumplings (shumai, cooked); Radish cakes; Rice; Oatmeal; Flour for food; Cereal flour; Tapioca pearls; Sago; Rice pudding; Boxed lunches consisting primarily of rice; Instant rice; Instant noodles; Noodles; Chinese stuffed dumplings; Spring rolls; Pastry; Tea; Tea-based milk tea; Grass-based food beverages; Instant coffee; Brown sugar; Confectionery made of sugar; Sweet potato starch for food; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Curry sauce; Spaghetti; Sushi; Noodle-based prepared meals; Pasta sauce; Prepared rice rolled in seaweed; Udon noodles; Bubble ...
jwayfoods

General Information


Serial Number98619607
Word MarkJWAYFOODS
Filing DateWednesday, June 26, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, February 4, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 4, 2025

Trademark Statements


Goods and ServicesTea bags; Iced tea; Tea-based beverages; Coffee beans; Cocoa powder; Chocolate powder; Coffee-based beverages ; Cocoa-based beverages; Chocolate-based beverages; Soya sauce; Savory sauces used as condiments; Spices; Sugar; Candies; Cookies; Cereal-based snack food; Bread; Cakes; Dessert puddings; Instant pudding mixes; Pies; Mantou, namely, steamed buns; Chinese steamed dumplings (shumai, cooked); Radish cakes; Rice; Oatmeal; Flour for food; Cereal flour; Tapioca pearls; Sago; Rice pudding; Boxed lunches consisting primarily of rice; Instant rice; Instant noodles; Noodles; Chinese stuffed dumplings; Spring rolls; Pastry; Tea; Tea-based milk tea; Grass-based food beverages; Instant coffee; Brown sugar; Confectionery made of sugar; Sweet potato starch for food; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Curry sauce; Spaghetti; Sushi; Noodle-based prepared meals; Pasta sauce; Prepared rice rolled in seaweed; Udon noodles; Bubble tea-based beverages with milk

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 26, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWELK BIOLOGY CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressTaipei City 106606
TW

Party NameWELK BIOLOGY CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTaipei City 106606
TW

Trademark Events


Event DateEvent Description
Wednesday, June 26, 2024NEW APPLICATION ENTERED
Tuesday, January 14, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 14, 2025ASSIGNED TO EXAMINER
Tuesday, January 14, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 29, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 4, 2025PUBLISHED FOR OPPOSITION
Tuesday, February 4, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED