| Serial Number | 97355175 |
| Word Mark | JUST PLANTS |
| Filing Date | Friday, April 8, 2022 |
| Status | 807 - SU - NON-FINAL ACTION - MAILED |
| Status Date | Monday, March 17, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 9, 2023 |
| Goods and Services | cookies; granola; prepared entrees consisting primarily of pasta or rice; prepared meals consisting primarily of grains; oatmeal; processed oats; rolled oats; steel cut oats; dessert puddings; chocolates and chocolate based ready to eat candies and snacks; popcorn; protein-based food bars comprised primarily of grains and also including hemp seeds; protein-based food bars comprised primarily of chocolate and also containing hemp seeds |
| Goods and Services | seed protein-based snack bars; nut protein-based snack bars; vegetable protein-based snack bars; Prepared entrees consisting primarily of vegetables; prepared entrees consisting primarily of legumes; fruit salads; vegetable salads; protein-based food bars comprised primarily of cacao and also including hemp seeds |
| NOT AVAILABLE | "PLANTS" |
| Goods and Services | Juice bar services; catering services; providing food and drink |
| Goods and Services | Fresh fruit and vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 12, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, July 31, 2024 |
| First Use In Commerce Date | Wednesday, July 31, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 12, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, July 31, 2024 |
| First Use In Commerce Date | Wednesday, July 31, 2024 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 12, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | Wednesday, July 31, 2024 |
| First Use In Commerce Date | Wednesday, July 31, 2024 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 12, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, July 31, 2024 |
| First Use In Commerce Date | Wednesday, July 31, 2024 |
| Party Name | The Juice Press LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10014 |
| Party Name | The Juice Press LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10014 |
| Event Date | Event Description |
| Tuesday, April 12, 2022 | NEW APPLICATION ENTERED |
| Tuesday, April 12, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 25, 2023 | ASSIGNED TO EXAMINER |
| Thursday, January 26, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, January 26, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, January 26, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 3, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 3, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, March 4, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 4, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 19, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 9, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 9, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 4, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, December 31, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, August 7, 2024 | PETITION TO REVIVE-GRANTED |
| Wednesday, August 7, 2024 | NOTICE OF REVIVAL - E-MAILED |
| Wednesday, August 7, 2024 | TEAS PETITION TO REVIVE RECEIVED |
| Sunday, December 31, 2023 | SOU EXTENSION 1 FILED |
| Sunday, December 31, 2023 | SOU EXTENSION 1 GRANTED |
| Tuesday, January 2, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, July 5, 2024 | SOU EXTENSION 2 FILED |
| Monday, August 5, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, August 5, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Wednesday, August 7, 2024 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Monday, October 28, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, February 3, 2025 | SOU EXTENSION 3 GRANTED |
| Thursday, October 31, 2024 | SOU EXTENSION 2 GRANTED |
| Thursday, October 31, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, January 4, 2025 | SOU EXTENSION 3 FILED |
| Saturday, January 4, 2025 | SOU TEAS EXTENSION RECEIVED |
| Monday, February 3, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, February 7, 2025 | USE AMENDMENT FILED |
| Friday, February 7, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Friday, February 14, 2025 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, March 17, 2025 | SU - NON-FINAL ACTION - WRITTEN |
| Monday, March 17, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 17, 2025 | NON-FINAL ACTION E-MAILED |