| Serial Number | 97328895 |
| Word Mark | JUST ADD FOOD |
| Filing Date | Thursday, March 24, 2022 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 1, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 4, 2023 |
| Goods and Services | Sauces; Hot sauce; Barbeque sauce; Dipping sauces; Grilling sauces; Ketchup; Mustard; Salsa; Salad dressings; Multigrain based snack foods; Grain-based snack foods; Rice-based snack foods; Corn-based snack foods; Corn chips; Rice chips; Crackers; Popcorn; Seasonings; Spices; Seasoning mixes; Spice Mixes; Seasoning rubs; Spice rubs; Spice blends; Dried herbs; Seasonings comprising salt blends; Seasoned salt; Jellies, namely, jelly confectionery, fruit jelly candy and royal jelly for food purposes |
| Goods and Services | Entertainment and education services, namely, providing a continuing series of on-line non-downloadable audio and audio-visual programs in the field of food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and health lifestyles, accessible by means of the Internet, web-based applications, mobile phone applications and computer networks; Entertainment services, namely, providing online non-downloadable videos featuring food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and healthy lifestyles; Production and distribution of videos for others in the fields of food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and healthy lifestyles; Providing a website featuring entertainment information in the fields of cooking, entertaining, culture, diet, exercise, fitness, wellness and lifestyle, namely, providing information about exercise and fitness via a website, providing instructional information about cooking techniques via a website, and providing instructional information about how to entertain guests while hosting social entertainment events via a website; Providing online non-downloadable tutorial videos featuring food, cooking, recipes, meal preparation, culinary arts, entertaining, diet, exercise, fitness, wellness and healthy lifestyles; Cooking instruction; Entertainment services in the nature of the creation, development, and production of films, videos and television programming for others; Education and entertainment services, namely, creation, development and production of ongoing television programs in the fields of food, cooking, recipes, meal preparation, culinary arts, entertaining, culture, diet, exercise, fitness, wellness and healthy lifestyles; Educational services, namely, conducting classes, courses, seminars, workshops, lectures and conferences in the fields of food, cooking, recipes, meal preparation, culinary arts, diet, fitness, exercise, wellness and healthy lifestyles, and distribution of course materials in connection therewith; Providing educational demonstrations in the fields of cooking, meal preparation, culinary arts, diet, fitness, exercise, wellness and healthy lifestyles; Entertainment services in the nature of organizing social entertainment events |
| Goods and Services | Kitchen knives; Butcher knives; Filleting knives; Carving knives; Carving forks; Chef knives; Steak knives; Serving knives; Table knives; Household knives; Flatware, namely, forks, knives and spoons; Tableware, namely, forks, knives and spoons |
| Goods and Services | Jellies, namely, jellies for food, vegetable jellies and fruit jelly spreads; Jams; Marmalades; Potato chips; Jerky; Processed vegetables; Cheese in the form of dips |
| Goods and Services | Clothing, namely, shirts, t-shirts, tank tops, polo shirts, button down shirts, tops as clothing, sweaters, sweatshirts, hooded sweatshirts, bottoms as clothing, jeans, pants, sweatpants, shorts, socks, jackets, shorts and pants, underwear, leggings, gloves, scarves, beanies, hats, headbands and caps being headwear |
| Goods and Services | Online retail store services featuring food seasonings, spices, spice blends, sauces, condiments for food, mixes and rubs, snack foods, dips, jellies, jams, cooking accessories, grills, barbecue smoker accessories, cooking and grilling utensils, knives, flatware, tableware, pots, pans, cups, mugs, insulated sleeve holders for beverages, cookbooks, magazines and books in the field of diet, health, wellness, exercise and fitness, clothing, stickers and keychains |
| Goods and Services | Barbeques and grills; Electric griddles; Barbecue smokers; Cooking grates and grids specifically adapted for use with barbecue smokers; Barbecue smoker accessories, namely, convection plates; Fitted covers for barbecue grills; Electric cooking pots |
| Goods and Services | Insulating sleeve holders for beverage cans and cups; Insulating sleeve holders for bottles; Insulated flasks; Thermal insulated wrap for cans to keep the contents hot or cold; Insulated containers for food or beverages; Cooking utensils, namely, grill covers, barbecue branders, wire baskets, cooking skewers, cooking spoons and cooking forks; Utensils for barbecues, namely, forks, tongs, turners; Cooking utensils, namely, grills; Cleaning brushes for barbecue grills; Barbecue mitts; Non-stick barbecue cooking mats for use on grills; Cutting boards; Spatulas for kitchen use; Serving forks; Non-electric cooking pots and pans; Cups and mugs |
| Goods and Services | Providing a website featuring information in the fields of food preparation, cooking, recipes, meal preparation and the culinary arts of preparing, cooking, presenting and serving food |
| Disclaimer with Predetermined Text | "FOOD" |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 024, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 011 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 27, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 29, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Danos Seasoning LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40223 |
| Party Name | Danos Seasoning LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40223 |
| Event Date | Event Description |
| Tuesday, January 2, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 1, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, May 30, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 4, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 15, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, February 27, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 27, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 27, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 27, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 27, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, February 18, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 17, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 17, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 19, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 19, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, August 19, 2022 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 10, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, March 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 28, 2022 | NEW APPLICATION ENTERED |