JUSS BAKED BY CHEF JUSS EST. 2016. NEW YORK Trademark
Trademark Overview
On Wednesday, January 9, 2019, a trademark application was filed for JUSS BAKED BY CHEF JUSS EST. 2016. NEW YORK with the United States Patent and Trademark Office. The USPTO has given the JUSS BAKED BY CHEF JUSS EST. 2016. NEW YORK trademark a serial number of 88255570. The federal status of this trademark filing is REGISTERED as of Tuesday, August 27, 2019. The JUSS BAKED BY CHEF JUSS EST. 2016. NEW YORK trademark is filed in the Staple Food Products category with the following description:
Baked goods, namely, crumbles; Cakes; Cookies; Cup cakes; Pies; Fruit pies
General Information
Serial Number | 88255570 |
Word Mark | JUSS BAKED BY CHEF JUSS EST. 2016. NEW YORK |
Filing Date | Wednesday, January 9, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 27, 2019 |
Registration Number | 5843274 |
Registration Date | Tuesday, August 27, 2019 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 11, 2019 |
Trademark Statements
Goods and Services | Baked goods, namely, crumbles; Cakes; Cookies; Cup cakes; Pies; Fruit pies |
Description of Mark | The mark consists of a navy blue triangle outlined in white and then outlined in navy blue, with the interior of the triangle being yellow and orange stripes. The triangle image is also filled with the following baked goods from right to left and top to bottom: a tan cookie with brown frosting and filling; a tan, red, and orange cake with red layers, ink frosting, and a red berry on top; a tan cupcake with red and pink frosting and a red cherry on top; a brown frosted cupcake with a gray wrapper; a red, white, and pink frosted cupcake with strawberries on tope in a tan wrapper; three tan cookies, two of which have red berries on top, a tan cookie with light blue, white, pink, and brown frosting and a red cherry on top; a stack of tan cookies with brown chips on top; a tan cookie with brown frosting and a brown chocolate piece on top; a brown cookie with white filling and brown and tan frosting; a tan cookie with red filling and red and white frosting. The triangle image is also overlaid with a navy blue banner containing a while chef's hat on each side the white wording "JUSS BAKED BY EST. 2016. NEW YORK", with oranges stripes on either side of the word "BY". A second banner appears in orange and contains the wording "CHEF JUSS" in navy blue lettering and is overlaid upon the navy blue banner. |
Pseudo Mark | JUSS BAKED BY CHEF JUSS ESTABLISHED TWENTY SIXTEEN NEW YORK; JUSS BAKED BY CHEF JUSS ESTABLISHED TWO THOUSAND SIXTEEN NEW YORK |
Indication of Colors claimed | The color(s) NAVY BLUE, ORANGE, WHITE, RED, BROWN, PINK, YELLOW, TAN, GRAY, and LIGHT BLUE is/are claimed as a feature of the mark. |
NOT AVAILABLE | "BAKED" OR "EST. 2016 NEW YORK" |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 30, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, February 15, 2015 |
First Use In Commerce Date | Sunday, February 15, 2015 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10014 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10014 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10014 |
Trademark Events
Event Date | Event Description |
Monday, March 25, 2019 | ASSIGNED TO EXAMINER |
Saturday, March 30, 2019 | NON-FINAL ACTION WRITTEN |
Saturday, March 30, 2019 | NON-FINAL ACTION E-MAILED |
Saturday, March 30, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, April 13, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, January 12, 2019 | NEW APPLICATION ENTERED |
Wednesday, January 30, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, May 3, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, May 22, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 11, 2019 | PUBLISHED FOR OPPOSITION |
Tuesday, August 27, 2019 | REGISTERED-PRINCIPAL REGISTER |
Saturday, April 13, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, April 15, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, April 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 29, 2019 | ASSIGNED TO LIE |
Tuesday, June 11, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 27, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |