JUSS Trademark

Trademark Overview


On Thursday, March 4, 2010, a trademark application was filed for JUSS with the United States Patent and Trademark Office. The USPTO has given the JUSS trademark a serial number of 79085711. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Tuesday, February 2, 2021. This trademark is owned by ASLANOBA GIDA SANAYI VE TICARET ANONIM SIRKETI. The JUSS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ Meat, fish, poultry, game, meat extracts, broth, shellfish, namely, shrimp, lobster, clams, processed meat, frozen meat, dried meat, fried meat, meat jellies, meat juices; pulses for food, namely, preserved or processed beans, chickpeas, lentil, soy beans; instant or pre-cooked soups, bouillon; processed olives, olive pastes, pickles; milk and milk products, namely, milk, cheese, yoghurt, cream, milk powder, milk based beverages containing fruits; edible oils and fats, butter, margarine; dried, preserved, canned, frozen or processed fruits and vegetables; processed and roasted chickpeas, nuts, peanuts, walnuts, pistachio; peanut butter, hazelnut paste, tahini (sesame seed paste); jams, marmalades, fruit jellies; eggs, powdered eggs; processed bee pollen for food purposes, proteins for use as food additives; potato chips ]

[ Coffee, cocoa, artificial coffee, vegetal preparations for use as coffee substitutes, cocoa-based beverages, coffee-based beverages; tapioca, sago; noodles, macaroni, ravioli; bakery products, namely, sweet bakery goods; pastries, flour for food, flour-based products, namely, chips, pasta; dough products, namely, pizza dough, cake dough, bread dough; tarts, cakes, bread, pizzas, sandwiches, puddings, ready cake mixes, bakery desserts; honey, royal jelly for human consumption, propolis for human consumption; ketchups, mayonnaises, mustards, flavorings, sauces, salad dressings, spices, namely, pepper, ginger, cinnamon powder, curry powder; yeast, baking powder; semolina, starches; granulated sugar, cube sugar, powdered sugar; teas, ice teas; chocolate for confectionery, confectionery for decorating Christmas trees, biscuits, waffles, crackers, chocolates, candies; chewing gums not for medical purposes; ice, edible fruit ices, sorbets; salt; snacks made of cereals, namely, corn flakes, ...

[ Beers; ] [ preparations for use in the production of beer, extracts of hops; mineral water, spring water, table water, ] soda water [, tonic water ] ; fruit drinks and fruit juices; [ concentrates; syrups or powders used in the preparation of fruit drinks; soft drinks, carbonated soft drinks, soda pops ]
juss

General Information


Serial Number79085711
Word MarkJUSS
Filing DateThursday, March 4, 2010
Status706 - SECTION 71 ACCEPTED
Status DateTuesday, February 2, 2021
Registration Number4024590
Registration DateTuesday, September 13, 2011
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 28, 2011

Trademark Statements


Goods and Services[ Meat, fish, poultry, game, meat extracts, broth, shellfish, namely, shrimp, lobster, clams, processed meat, frozen meat, dried meat, fried meat, meat jellies, meat juices; pulses for food, namely, preserved or processed beans, chickpeas, lentil, soy beans; instant or pre-cooked soups, bouillon; processed olives, olive pastes, pickles; milk and milk products, namely, milk, cheese, yoghurt, cream, milk powder, milk based beverages containing fruits; edible oils and fats, butter, margarine; dried, preserved, canned, frozen or processed fruits and vegetables; processed and roasted chickpeas, nuts, peanuts, walnuts, pistachio; peanut butter, hazelnut paste, tahini (sesame seed paste); jams, marmalades, fruit jellies; eggs, powdered eggs; processed bee pollen for food purposes, proteins for use as food additives; potato chips ]
Goods and Services[ Coffee, cocoa, artificial coffee, vegetal preparations for use as coffee substitutes, cocoa-based beverages, coffee-based beverages; tapioca, sago; noodles, macaroni, ravioli; bakery products, namely, sweet bakery goods; pastries, flour for food, flour-based products, namely, chips, pasta; dough products, namely, pizza dough, cake dough, bread dough; tarts, cakes, bread, pizzas, sandwiches, puddings, ready cake mixes, bakery desserts; honey, royal jelly for human consumption, propolis for human consumption; ketchups, mayonnaises, mustards, flavorings, sauces, salad dressings, spices, namely, pepper, ginger, cinnamon powder, curry powder; yeast, baking powder; semolina, starches; granulated sugar, cube sugar, powdered sugar; teas, ice teas; chocolate for confectionery, confectionery for decorating Christmas trees, biscuits, waffles, crackers, chocolates, candies; chewing gums not for medical purposes; ice, edible fruit ices, sorbets; salt; snacks made of cereals, namely, corn flakes, oatmeal; molasses syrup for food ]
Goods and Services[ Beers; ] [ preparations for use in the production of beer, extracts of hops; mineral water, spring water, table water, ] soda water [, tonic water ] ; fruit drinks and fruit juices; [ concentrates; syrups or powders used in the preparation of fruit drinks; soft drinks, carbonated soft drinks, soda pops ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateThursday, April 4, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateThursday, April 4, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, September 3, 2010
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOGUZ GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressSARICAM / ADANA
TR

Party NameASLANOBA GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameASLANOBA GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameASLANOBA GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Wednesday, October 27, 2021INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Saturday, October 2, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Tuesday, February 2, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Tuesday, February 2, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - MAILED
Tuesday, February 2, 2021REGISTERED-SEC.71 ACCEPTED
Thursday, November 19, 2020REGISTERED-SEC.71 FILED
Tuesday, February 2, 2021REGISTERED-SEC.71 ACCEPTED
Monday, January 25, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, November 19, 2020TEAS SECTION 71 RECEIVED
Sunday, September 13, 2020COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, March 19, 2020INTERNATIONAL REGISTRATION RENEWED
Tuesday, December 31, 2019INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Wednesday, December 4, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, August 16, 2019NEW REPRESENTATIVE AT IB RECEIVED
Friday, June 28, 2019PARTIAL INVALIDATION PROCESSED BY THE IB
Wednesday, April 10, 2019GENERIC MADRID TRANSACTION SENT TO IB
Wednesday, April 10, 2019GENERIC MADRID TRANSACTION CREATED
Thursday, April 4, 2019NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, April 4, 2019NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, April 4, 2019REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Wednesday, March 27, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, January 3, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, December 27, 2018TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, July 27, 2018POST REGISTRATION ACTION MAILED - SEC. 71 & 15
Friday, June 8, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 29, 2018TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, January 19, 2018POST REGISTRATION ACTION MAILED - SEC. 71 & 15
Wednesday, December 20, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 1, 2017TEAS SECTION 71 & 15 RECEIVED
Thursday, June 15, 2017CHANGE OF OWNER RECEIVED FROM IB
Friday, March 30, 2012FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 9, 2012FINAL DISPOSITION NOTICE SENT TO IB
Friday, March 9, 2012FINAL DISPOSITION PROCESSED
Tuesday, December 13, 2011FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 13, 2011REGISTERED-PRINCIPAL REGISTER
Sunday, September 4, 2011NOTIFICATION PROCESSED BY IB
Tuesday, June 28, 2011PUBLISHED FOR OPPOSITION
Wednesday, June 15, 2011NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 15, 2011NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 8, 2011NOTICE OF PUBLICATION
Monday, May 23, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, May 20, 2011ASSIGNED TO LIE
Friday, May 13, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 13, 2011EXAMINERS AMENDMENT MAILED
Friday, May 13, 2011EXAMINER'S AMENDMENT ENTERED
Friday, May 13, 2011EXAMINERS AMENDMENT -WRITTEN
Saturday, October 23, 2010REFUSAL PROCESSED BY IB
Wednesday, October 6, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, October 6, 2010REFUSAL PROCESSED BY MPU
Wednesday, October 6, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, October 5, 2010NON-FINAL ACTION WRITTEN
Tuesday, October 5, 2010PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, September 24, 2010WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, September 15, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 15, 2010ASSIGNED TO LIE
Tuesday, September 7, 2010APPLICATION FILING RECEIPT MAILED
Monday, September 6, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 3, 2010ASSIGNED TO EXAMINER
Friday, September 3, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, September 2, 2010SN ASSIGNED FOR SECT 66A APPL FROM IB