JUNIOR MERINO Trademark

Trademark Overview


On Monday, July 30, 2012, a trademark application was filed for JUNIOR MERINO with the United States Patent and Trademark Office. The USPTO has given the JUNIOR MERINO trademark a serial number of 85690771. The federal status of this trademark filing is ABANDONED - EXPRESS as of Thursday, September 6, 2012. This trademark is owned by The Liquid Chef, Inc.. The JUNIOR MERINO trademark is filed in the Houseware & Glass Products, Light Beverage Products, Advertising, Business and Retail Services, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:

Beverage glassware namely tall glasses, martini glasses, coupe glasses, rocks glasses, wine glasses; ice buckets; cocktail stirrers; drink stirrers; swizzle sticks; cocktail shakers; household utensils, namely, strainers for fruits or vegetables; non-electric juicers; citrus juicers and squeeze bottles; holders for bar utensils, namely, caddies and holders for holding bar accessories; paper; pens; straws; cocktail umbrellas; coasters; peelers; cork screws; bottle openers; tasting cups; disposible drinkware; flair bottles;hawthorn strainer; handheld citrus squeezer;pitchers, misters for cocktails; citrus zester; service trays; measuring cups; knives; muddlers; can opener; bar spoon; cutting board; funnels; fruit picks; tongs; ice picks; ice scoop ; julep strainer; ice trays; speed pourers; fruit trays; fruit bowls; blender; speed opener; church key; grater; plateware; flatware; bar mats; roll up knife kit, roll up knife kit accesories, namely knives, cutting boards, measuring cups, tong...

Salts, seasonings, condiments, syrups, rubs, aromatics, spices, sugars, flavorings, mixers, sauces, marinades, jams, jellys, vinegars, chamoy, soft drinks, juices, juice mixes, extracts, foams, concentrates, frozen mixes, sensorial kits,namely collections of spices, aromas, and florals

Business consultation in the nature of advising bars, restaurants, clubs and hotels about choice of cocktails, sales promotion services, product development, liquor brands; Advising on the topic of new flavor trends in beverages and food to various soft drink, flavoring, liquor, and product developing companies, airlines, cruise ships, theme parks, clubs, airports, malls, and resorts

Educational services, namely, conducting classes, seminars, demonstrations and workshops in the field of bartending and mixology on the topics of ingredients, food, the processes of making alcoholic beverages, the history of alcoholic beverages and liquors, ready to drink beverages, mixology and bartending techniques, integrating the kitchen and the bar, sanitation, proper food handling, service, management, costs and profits

Beverage catering services; bartending services; bar and restaurant services, food catering services
junior merino

General Information


Serial Number85690771
Word MarkJUNIOR MERINO
Filing DateMonday, July 30, 2012
Status601 - ABANDONED - EXPRESS
Status DateThursday, September 6, 2012
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBeverage glassware namely tall glasses, martini glasses, coupe glasses, rocks glasses, wine glasses; ice buckets; cocktail stirrers; drink stirrers; swizzle sticks; cocktail shakers; household utensils, namely, strainers for fruits or vegetables; non-electric juicers; citrus juicers and squeeze bottles; holders for bar utensils, namely, caddies and holders for holding bar accessories; paper; pens; straws; cocktail umbrellas; coasters; peelers; cork screws; bottle openers; tasting cups; disposible drinkware; flair bottles;hawthorn strainer; handheld citrus squeezer;pitchers, misters for cocktails; citrus zester; service trays; measuring cups; knives; muddlers; can opener; bar spoon; cutting board; funnels; fruit picks; tongs; ice picks; ice scoop ; julep strainer; ice trays; speed pourers; fruit trays; fruit bowls; blender; speed opener; church key; grater; plateware; flatware; bar mats; roll up knife kit, roll up knife kit accesories, namely knives, cutting boards, measuring cups, tongs, muddler
Goods and ServicesSalts, seasonings, condiments, syrups, rubs, aromatics, spices, sugars, flavorings, mixers, sauces, marinades, jams, jellys, vinegars, chamoy, soft drinks, juices, juice mixes, extracts, foams, concentrates, frozen mixes, sensorial kits,namely collections of spices, aromas, and florals
Goods and ServicesBusiness consultation in the nature of advising bars, restaurants, clubs and hotels about choice of cocktails, sales promotion services, product development, liquor brands; Advising on the topic of new flavor trends in beverages and food to various soft drink, flavoring, liquor, and product developing companies, airlines, cruise ships, theme parks, clubs, airports, malls, and resorts
Goods and ServicesEducational services, namely, conducting classes, seminars, demonstrations and workshops in the field of bartending and mixology on the topics of ingredients, food, the processes of making alcoholic beverages, the history of alcoholic beverages and liquors, ready to drink beverages, mixology and bartending techniques, integrating the kitchen and the bar, sanitation, proper food handling, service, management, costs and profits
Goods and ServicesBeverage catering services; bartending services; bar and restaurant services, food catering services

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateWednesday, August 8, 2012
Primary Code021
First Use Anywhere DateFriday, November 30, 2007
First Use In Commerce DateFriday, November 30, 2007

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateWednesday, August 8, 2012
Primary Code032
First Use Anywhere DateSaturday, February 28, 2009
First Use In Commerce DateSaturday, February 28, 2009

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateWednesday, August 8, 2012
Primary Code035
First Use Anywhere DateWednesday, November 30, 2005
First Use In Commerce DateWednesday, November 30, 2005

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateWednesday, August 8, 2012
Primary Code041
First Use Anywhere DateThursday, June 30, 2005
First Use In Commerce DateThursday, June 30, 2005

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateWednesday, August 8, 2012
Primary Code043
First Use Anywhere DateThursday, June 30, 2005
First Use In Commerce DateThursday, June 30, 2005

Trademark Owner History


Party NameThe Liquid Chef, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRiverdale, NY 10463

Trademark Events


Event DateEvent Description
Thursday, September 6, 2012ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT
Thursday, September 6, 2012ABANDONMENT - EXPRESS MAILED
Wednesday, September 5, 2012TEAS EXPRESS ABANDONMENT RECEIVED
Wednesday, August 8, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 2, 2012NEW APPLICATION ENTERED IN TRAM