JUNGKWANJANG : LAB Trademark

Trademark Overview


On Wednesday, August 16, 2023, a trademark application was filed for JUNGKWANJANG : LAB with the United States Patent and Trademark Office. The USPTO has given the JUNGKWANJANG : LAB trademark a serial number of 98135450. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Tuesday, February 27, 2024. This trademark is owned by KOREA GINSENG CORP.. The JUNGKWANJANG : LAB trademark is filed in the Staple Food Products category with the following description:

Coffee; meat tenderizers for culinary purposes; flour; preparations made from cereals, namely, cereal-based snack food, processed cereals and cereal breakfast foods; rice cakes; baking powder; sauces being savory sauces used as condiments; natural sweeteners; wheat germ for human consumption; cooking salt; edible ices; ginseng tea; seasonings; tea; beverages with a tea base; tea-based beverages; flowers or leaves for use as tea substitutes; chocolate-based beverages; spices; red ginseng jelly candy; red ginseng tea; red ginseng candy
jungkwanjang : lab

General Information


Serial Number98135450
Word MarkJUNGKWANJANG : LAB
Filing DateWednesday, August 16, 2023
Status653 - SUSPENSION LETTER - MAILED
Status DateTuesday, February 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee; meat tenderizers for culinary purposes; flour; preparations made from cereals, namely, cereal-based snack food, processed cereals and cereal breakfast foods; rice cakes; baking powder; sauces being savory sauces used as condiments; natural sweeteners; wheat germ for human consumption; cooking salt; edible ices; ginseng tea; seasonings; tea; beverages with a tea base; tea-based beverages; flowers or leaves for use as tea substitutes; chocolate-based beverages; spices; red ginseng jelly candy; red ginseng tea; red ginseng candy
NOT AVAILABLELAB

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 14, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKOREA GINSENG CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDaejeon .
KR

Trademark Events


Event DateEvent Description
Saturday, August 19, 2023NEW APPLICATION ENTERED
Thursday, September 14, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 10, 2024ASSIGNED TO EXAMINER
Thursday, January 11, 2024NON-FINAL ACTION WRITTEN
Thursday, January 11, 2024NON-FINAL ACTION E-MAILED
Thursday, January 11, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 22, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 22, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 22, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 6, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, November 6, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, November 6, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, November 6, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, November 6, 2024TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED
Tuesday, February 27, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, February 27, 2024SUSPENSION LETTER WRITTEN
Tuesday, February 27, 2024LETTER OF SUSPENSION E-MAILED