JUMP-UP Trademark

Trademark Overview


On Tuesday, June 7, 1988, a trademark application was filed for JUMP-UP with the United States Patent and Trademark Office. The USPTO has given the JUMP-UP trademark a serial number of 73733009. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, September 25, 1995. This trademark is owned by DCA FOOD INDUSTRIES, INC.. The JUMP-UP trademark is filed in the Staple Food Products category with the following description:

DOUGH IMPROVER AND CONDITIONER

General Information


Serial Number73733009
Word MarkJUMP-UP
Filing DateTuesday, June 7, 1988
Status710 - CANCELLED - SECTION 8
Status DateMonday, September 25, 1995
Registration Number1531086
Registration DateTuesday, March 21, 1989
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 27, 1988

Trademark Statements


Goods and ServicesDOUGH IMPROVER AND CONDITIONER

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, September 25, 1995
Primary Code030
First Use Anywhere DateFriday, January 29, 1988
First Use In Commerce DateFriday, January 29, 1988

Trademark Owner History


Party NameDCA FOOD INDUSTRIES, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNEW YORK, NY 10022

Party NameDCA FOOD INDUSTRIES, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNEW YORK, NY 10022

Party NameDCA FOOD INDUSTRIES, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNEW YORK, NY 10022

Trademark Events


Event DateEvent Description
Monday, September 25, 1995CANCELLED SEC. 8 (6-YR)
Tuesday, March 21, 1989REGISTERED-PRINCIPAL REGISTER
Tuesday, December 27, 1988PUBLISHED FOR OPPOSITION
Wednesday, November 30, 1988NOTICE OF PUBLICATION
Saturday, November 26, 1988NOTICE OF PUBLICATION
Thursday, October 6, 1988APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 29, 1988EXAMINER'S AMENDMENT MAILED
Friday, September 9, 1988ASSIGNED TO EXAMINER

Related Keywords


jump conditioner improver dough