| Serial Number | 86899524 |
| Word Mark | JUICY LUCY LOVE AT FIRST SIP |
| Filing Date | Friday, February 5, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 22, 2024 |
| Registration Number | 5283519 |
| Registration Date | Tuesday, September 12, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 27, 2017 |
| Description of Mark | The mark consists of the word "JUICY" in bold print font in white, and below the word "JUICY" is the word "LUCY" in bold print font in white. Below the word "LUCY' is the phrase "love at first sip" in white script font. The words appear in the middle of a red heart with rough edges. |
| Goods and Services | Frozen vegetables; Preserved fruits and vegetables; Food products made primarily from fruits, namely, fruit-based snack food and fruit chips; Fruit jellies; Jams; Cooked fruits and vegetables; Vegetable soups; Vegetable juices for cooking; Soybean milk; soy milk; Bean processed foodstuffs, namely, bean-based snack food, excluding bean curds and their processed foodstuffs; Frozen fruits; Meat, frozen; Processed eggs; Preserved meats and sausages; Yogurt mainly based on fruits; Milk beverages containing fruits; Milk beverages containing almonds, milk predominating; Milk products excluding ice cream, ice milk and frozen yogurt; Chocolate milk; Cheese |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 22, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PARIS CROISSANT CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Gyeonggi-do KR |
| Party Name | PARIS CROISSANT CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Gyeonggi-do KR |
| Party Name | PARIS CROISSANT CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Gyeonggi-do KR |
| Event Date | Event Description |
| Friday, March 22, 2024 | CANCELLED SEC. 8 (6-YR) |
| Monday, September 12, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 12, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 27, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 27, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 7, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, May 20, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, May 15, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, May 13, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 12, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 12, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 12, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, May 12, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 12, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 11, 2017 | ASSIGNED TO LIE |
| Wednesday, April 19, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, November 29, 2016 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, November 29, 2016 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, November 29, 2016 | SUSPENSION INQUIRY WRITTEN |
| Monday, May 23, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, May 23, 2016 | LETTER OF SUSPENSION E-MAILED |
| Monday, May 23, 2016 | SUSPENSION LETTER WRITTEN |
| Monday, May 23, 2016 | ASSIGNED TO EXAMINER |
| Friday, February 12, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, February 11, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 9, 2016 | NEW APPLICATION ENTERED |