| Serial Number | 99284098 |
| Word Mark | JOVOLIFE |
| Filing Date | Tuesday, July 15, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, January 13, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 13, 2026 |
| Goods and Services | Air filtering installations; Automobile lights; Barbecues; Bed warmers; Bread baking machines; Air cooling apparatus; Electric appliances for making yoghurt; Electric fans; Lamps; Microwave ovens; Electric roasting pans |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 024, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 15, 2025 |
| Primary Code | 011 |
| First Use Anywhere Date | Tuesday, May 27, 2025 |
| First Use In Commerce Date | Tuesday, May 27, 2025 |
| Party Name | Shenzhen Zhiwo Chuangxiang Technology Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Shenzhen City, Guangdong Province 518000 CN |
| Party Name | Shenzhen Zhiwo Chuangxiang Technology Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Shenzhen City, Guangdong Province 518000 CN |
| Event Date | Event Description |
| Tuesday, July 15, 2025 | NEW APPLICATION ENTERED |
| Tuesday, July 15, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, November 20, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, December 3, 2025 | ASSIGNED TO EXAMINER |
| Thursday, December 11, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 7, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 13, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 13, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |