| Serial Number | 87767480 |
| Word Mark | JOULE READY |
| Filing Date | Tuesday, January 23, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 13, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 16, 2019 |
| Goods and Services | Refrigerated food package combinations consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables and also including sauces or seasonings; Refrigerated food package combinations consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables; frozen food package combinations consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables and also including sauces or seasonings; frozen food package combinations consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables; prepared food kits composed primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables and also including sauces or seasonings ready for cooking; prepared food kits composed primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables ready for cooking; frozen meals consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables and also including sauces or seasonings; frozen meals consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables; prepared meals consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables and also including sauces or seasonings; prepared meals consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables; packaged meals consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables and also including sauces or seasonings; packaged meals consisting primarily of one or more of meat, meat substitutes, pork, poultry, fish, seafood, cheese, tofu, or vegetables; marinated meat, meat substitutes, pork, poultry, fish, seafood, tofu, and vegetables; seasoned meat, meat substitutes, pork, poultry, not live fish, not live seafood, tofu, and cooked, freeze-dried, or preserved vegetables; packaged meats; meat; meat, frozen; meat substitutes; fish, not live; seafood, not live; cheese; poultry; fresh poultry; pork |
| Goods and Services | Ready-made sauces; sauces; sauce mixes; sauces and seasonings combined in unitary packages; packaged meal kits consisting primarily of sauces and seasonings; Refrigerated food package combinations consisting primarily of sauces or seasonings; frozen food package combinations consisting primarily of sauces or seasonings; prepared food kits composed primarily of sauces or seasonings ready for cooking; frozen meals consisting primarily of sauces or seasonings; prepared meals consisting primarily of sauces or seasonings; packaged meals consisting primarily of sauces or seasonings; custards |
| Goods and Services | Online retail store services featuring prepared food kits, prepared meals, sauces, seasonings, meat, meat substitutes, fish, seafood, cheese, poultry, pork, custards, and egg cups |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 2, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 2, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 2, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BREVILLE USA, INC. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | TORRANCE, CA 90501 |
| Party Name | ChefSteps, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seattle, WA 98101 |
| Party Name | ChefSteps, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seattle, WA 98101 |
| Event Date | Event Description |
| Wednesday, April 8, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, January 13, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 13, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, October 9, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, October 9, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, June 11, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 16, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 16, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 27, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 8, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 8, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 8, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 8, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 18, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 18, 2018 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 18, 2018 | NON-FINAL ACTION WRITTEN |
| Monday, August 27, 2018 | ASSIGNED TO EXAMINER |
| Thursday, August 23, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 22, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 22, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 23, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, February 23, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, February 23, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 14, 2018 | ASSIGNED TO EXAMINER |
| Friday, February 2, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, January 26, 2018 | NEW APPLICATION ENTERED IN TRAM |