JONAEGI SWEET POTATO Trademark

Trademark Overview


On Friday, October 7, 2016, a trademark application was filed for JONAEGI SWEET POTATO with the United States Patent and Trademark Office. The USPTO has given the JONAEGI SWEET POTATO trademark a serial number of 87195870. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 31, 2018. The JONAEGI SWEET POTATO trademark is filed in the Staple Food Products category with the following description:

Caramels; Confectionery in jelly form made of sugar; Sweet potato starch for food; Starch for food; Noodles; Soya bean paste; Fermented hot pepper paste (gochujang); Soya sauce
jonaegi sweet potato

General Information


Serial Number87195870
Word MarkJONAEGI SWEET POTATO
Filing DateFriday, October 7, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 31, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 3, 2017

Trademark Statements


Indication of Colors claimedThe color(s) pink, green, brown, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SWEET POTATO"
Description of MarkThe mark consists of the wording "JONAEGI SWEET POTATO" in black, which appears to the right of a flower design which consists of the blossom in pink extending from a leaf and stem in green, extending from a sweet potato in brown.
Goods and ServicesCaramels; Confectionery in jelly form made of sugar; Sweet potato starch for food; Starch for food; Noodles; Soya bean paste; Fermented hot pepper paste (gochujang); Soya sauce
Translation of Words in MarkThe wording "JONEAGI" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 13, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBusan
KR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBusan
KR

Trademark Events


Event DateEvent Description
Monday, December 31, 2018ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 31, 2018ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 29, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 25, 2018EXTENSION 1 GRANTED
Friday, May 25, 2018EXTENSION 1 FILED
Friday, May 25, 2018TEAS EXTENSION RECEIVED
Tuesday, November 28, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 3, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 3, 2017PUBLISHED FOR OPPOSITION
Wednesday, September 13, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, August 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 18, 2017EXAMINER'S AMENDMENT ENTERED
Friday, August 18, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, August 18, 2017EXAMINERS AMENDMENT E-MAILED
Friday, August 18, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, July 21, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 21, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 21, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 23, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 23, 2017NON-FINAL ACTION E-MAILED
Monday, January 23, 2017NON-FINAL ACTION WRITTEN
Wednesday, January 18, 2017ASSIGNED TO EXAMINER
Friday, October 14, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 13, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, October 11, 2016NEW APPLICATION ENTERED IN TRAM