JOLLIBEE Trademark

Trademark Overview


On Monday, May 17, 2021, a trademark application was filed for JOLLIBEE with the United States Patent and Trademark Office. The USPTO has given the JOLLIBEE trademark a serial number of 79313598. The federal status of this trademark filing is REGISTERED as of Tuesday, July 5, 2022. This trademark is owned by JOLLIBEE FOODS CORPORATION. The JOLLIBEE trademark is filed in the Staple Food Products, Light Beverage Products, and Transportation & Storage Services categories with the following description:

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; bread, pastry and confectionery, namely pies; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces in the nature of condiments; spices; ice

Delivery of food and drink, prepared for consumption; delivery of freshly prepared foodstuffs and freshly prepared meals

Beverages, namely mineral and aerated waters; non-alcoholic drinks, namely fruit drinks and fruit juices
jollibee

General Information


Serial Number79313598
Word MarkJOLLIBEE
Filing DateMonday, May 17, 2021
Status700 - REGISTERED
Status DateTuesday, July 5, 2022
Registration Number6776872
Registration DateTuesday, July 5, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 19, 2022

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; bread, pastry and confectionery, namely pies; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces in the nature of condiments; spices; ice
Goods and ServicesDelivery of food and drink, prepared for consumption; delivery of freshly prepared foodstuffs and freshly prepared meals
Goods and ServicesBeverages, namely mineral and aerated waters; non-alcoholic drinks, namely fruit drinks and fruit juices

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, June 27, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSunday, June 27, 2021
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class039 - Transport; packaging and storage of goods; travel arrangement.
US Class Codes100, 105
Class Status Code6 - Active
Class Status DateSunday, June 27, 2021
Primary Code039
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameJOLLIBEE FOODS CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPH

Party NameJOLLIBEE FOODS CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPH

Party NameJOLLIBEE FOODS CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPH

Trademark Events


Event DateEvent Description
Friday, October 14, 2022FINAL DISPOSITION NOTICE SENT TO IB
Friday, October 14, 2022FINAL DISPOSITION PROCESSED
Wednesday, October 5, 2022FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, July 5, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, July 5, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, May 3, 2022NOTIFICATION PROCESSED BY IB
Tuesday, April 19, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 19, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 13, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 13, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 30, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, March 14, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 14, 2022EXAMINER'S AMENDMENT ENTERED
Monday, March 14, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 14, 2022EXAMINERS AMENDMENT E-MAILED
Monday, March 14, 2022EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 22, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 22, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 22, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, February 20, 2022REFUSAL PROCESSED BY IB
Wednesday, February 2, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, February 2, 2022REFUSAL PROCESSED BY MPU
Wednesday, January 12, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, January 11, 2022NON-FINAL ACTION WRITTEN
Tuesday, January 11, 2022ASSIGNED TO EXAMINER
Thursday, July 1, 2021APPLICATION FILING RECEIPT MAILED
Sunday, June 27, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 26, 2021LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, June 17, 2021SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB