JOLCA LOS MAESTROS ACEITUNEROS Trademark
Trademark Overview
On Friday, June 2, 2023, a trademark application was filed for JOLCA LOS MAESTROS ACEITUNEROS with the United States Patent and Trademark Office. The USPTO has given the JOLCA LOS MAESTROS ACEITUNEROS trademark a serial number of 79373164. The federal status of this trademark filing is REGISTERED as of Tuesday, August 6, 2024. This trademark is owned by JOLCA S.A. The JOLCA LOS MAESTROS ACEITUNEROS trademark is filed in the Meat & Processed Food Products category with the following description:
processed fruits, mushrooms and vegetables, processed nuts, processed legumes; edible oils and fats; preserved, dried and cooked olives; pickles
General Information
| Serial Number | 79373164 |
| Word Mark | JOLCA LOS MAESTROS ACEITUNEROS |
| Filing Date | Friday, June 2, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 6, 2024 |
| Registration Number | 7464657 |
| Registration Date | Tuesday, August 6, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 21, 2024 |
Trademark Statements
| Description of Mark | The mark consists of the word "JOLCA" appearing in black stylized font over the wording "LOS MAESTROS ACEITUNEROS" appearing in green stylized font. Above the wording appears a green bird design. The entire mark appears on a yellow background. |
| Goods and Services | processed fruits, mushrooms and vegetables, processed nuts, processed legumes; edible oils and fats; preserved, dried and cooked olives; pickles |
| Indication of Colors claimed | The color(s) black, green and yellow is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of LOS MAESTROS ACEITUNEROS in the mark is THE MASTER OLIVE GROWERS. |
| NOT AVAILABLE | LOS MAESTROS ACEITUNEROS |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 5, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | JOLCA S.A |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | JOLCA S.A |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | JOLCA S.A |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ES |
Trademark Events
| Event Date | Event Description |
| Thursday, June 29, 2023 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Wednesday, July 5, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 11, 2023 | APPLICATION FILING RECEIPT MAILED |
| Monday, February 26, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, March 5, 2024 | NON-FINAL ACTION WRITTEN |
| Saturday, March 30, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 11, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 11, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 11, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 12, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 6, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, March 30, 2024 | REFUSAL PROCESSED BY MPU |
| Monday, April 22, 2024 | REFUSAL PROCESSED BY IB |
| Wednesday, May 1, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 21, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 6, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 6, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
