Serial Number | 79101999 |
Word Mark | JOHAN BOULANGER PATISSIER ARTISAN EN SON METIER CENTRE COMMERCIAL DU RANU POINT DE LA DAME BIANCHE GLACIER CONFISEUR |
Filing Date | Wednesday, October 20, 2010 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, June 7, 2019 |
Registration Number | 4235712 |
Registration Date | Tuesday, November 6, 2012 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 21, 2012 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BOULANGER", "PATISSIER", "ARTISAN EN SON METIER", "CENTRE COMMERCIAL DU ROND POINT DE LA DAME BLANCHE", "GLACIER", AND "CONFISEUR" |
Description of Mark | The mark consists of a stylized rectangle containing a circular design formed by four shapes and the wording "JOHAN" appearing twice in the center and overlapped, and the wording "BOULANGER PATISSIER" and "GLACIER CONFISEUR" also in the center, with the wording "ARTISAN EN SON METIER" appearing twice, the wording "CENTRE COMMERCIAL" and the wording "DU ROND POINT DE LA DAME BLANCHE". |
Goods and Services | Processed meat products, namely, croquettes, sausages, canned cooked meat, bottled cooked meat, ham, bacon; processed vegetables and fruits, namely, jams, peanut butter, ground almonds, marmalade, vegetable juices for cooking; instant and pre-cooked curry dishes containing meats and vegetables, stew and soup mixes |
Goods and Services | Tea; roasted, powdered and granulated coffee, coffee in drinks; roasted, powdered and granulated cocoa, cocoa in drinks; unroasted coffee; cereal preparations, namely, oat flakes, oatmeal, corn flakes, spaghetti, uncooked Chinese noodles, bread crumb, macaronis; sandwiches; steamed buns stuffed with minced meat (niku-manjuh); hamburgers sandwiches; pizzas; boxed ready-to-eat lunches consisting primarily of rice and also containing side dishes in the nature of cooked vegetables, meat and fishes; hot dogs sandwiches; meat pies; ravioli; cube sugar; fructose for food; crystal sugar, not confectionery; sugar; maltose for food; honey for food; glucose for food; powdered starch syrup for food; starch syrup for food; confectionery, namely, cakes, petit fours, pies, tarts, cookies, biscuits, crackers, waffles, pancakes, doughnuts, rusks, fruit jelly candies, puddings, frozen yoghurt, sherbets, ice cream, pastries; bread and buns; croissants |
Goods and Services | Non-alcoholic beverages, namely, carbonated beverages, non-alcoholic fruit juice beverages, vegetable juices, whey beverages |
Goods and Services | Wholesale and retail store services and online wholesale and retail store services for bags and pouches; wholesale and retail store services and online wholesale and retail store services for foods and beverages, excluding wine, beer, western liquors and alcoholic beverages of fruits |
Goods and Services | Providing European cuisine; providing alcoholic beverages; providing tea, coffee, cocoa, carbonated beverage or fruit juices beverages |
Pseudo Mark | JOHAN JOHAN BOULANGER PATISSIER GLACIER CONFISEUR ARTISAN ET SON METIER CENTRE COMMERCIEL DU ROND POINT DE LA DAME BLANCHE |
Translation of Words in Mark | The English translation of "BOULANGER", "PATISSIER", "ARTISAN EN SON METIER", "CENTRE COMMERCIAL DU ROND POINT DE LA DAME BLANCHE", "GLACIER", and "CONFISEUR" in the mark is respectively "baker", "confectioner", "craftsman in his profession", "commercial center of the roundabout at the white lady", "ice cream shop", and "confectioner". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, June 7, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, June 7, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, June 7, 2019 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, June 7, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, June 7, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | KABUSHIKI KAISHA JOHAN JAPON |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | JP |
Party Name | KABUSHIKI KAISHA JOHAN JAPON |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | JP |
Party Name | KABUSHIKI KAISHA JOHAN JAPON |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | JP |
Event Date | Event Description |
Saturday, October 10, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, August 7, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, June 5, 2020 | TOTAL INVALIDATION PROCESSED BY THE IB |
Friday, May 15, 2020 | NOTIFICATION PROCESSED BY IB |
Thursday, May 14, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
Thursday, May 14, 2020 | GENERIC MADRID TRANSACTION CREATED |
Monday, May 11, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
Monday, May 11, 2020 | GENERIC MADRID TRANSACTION CREATED |
Friday, February 7, 2020 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, September 27, 2019 | REFUSAL PROCESSED BY IB |
Friday, June 7, 2019 | CANCELLED SECTION 71 |
Friday, February 8, 2019 | REFUSAL PROCESSED BY IB |
Thursday, February 7, 2019 | INTERNATIONAL REGISTRATION RENEWED |
Monday, December 31, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
Thursday, September 6, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, November 6, 2017 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Sunday, June 2, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, May 16, 2013 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, May 16, 2013 | FINAL DISPOSITION PROCESSED |
Wednesday, February 6, 2013 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, November 6, 2012 | REGISTERED-PRINCIPAL REGISTER |
Saturday, September 22, 2012 | NOTIFICATION PROCESSED BY IB |
Tuesday, August 21, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 21, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, August 1, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, August 1, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, August 1, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, July 13, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, July 10, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, July 10, 2012 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, July 10, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, July 10, 2012 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, July 10, 2012 | EXAMINERS AMENDMENT -WRITTEN |
Monday, July 9, 2012 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Thursday, July 5, 2012 | WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST |
Monday, June 25, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, June 20, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 13, 2012 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Wednesday, June 13, 2012 | WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST |
Monday, June 4, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, June 4, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 4, 2012 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 4, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 4, 2012 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 4, 2012 | EXAMINERS AMENDMENT -WRITTEN |
Friday, June 1, 2012 | ASSIGNED TO EXAMINER |
Tuesday, May 29, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, May 29, 2012 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, May 29, 2012 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, May 14, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 11, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 4, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 4, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 26, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, October 17, 2011 | REFUSAL PROCESSED BY IB |
Friday, September 30, 2011 | DATA MODIFICATION COMPLETED |
Tuesday, September 27, 2011 | APPLICATION FILING RECEIPT MAILED |
Monday, September 26, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, September 26, 2011 | ASSIGNED TO LIE |
Monday, September 26, 2011 | REFUSAL PROCESSED BY MPU |
Saturday, September 24, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, September 23, 2011 | NON-FINAL ACTION WRITTEN |
Wednesday, September 21, 2011 | ASSIGNED TO EXAMINER |
Wednesday, September 21, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, September 19, 2011 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Friday, September 16, 2011 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |