| Serial Number | 87657614 |
| Word Mark | JOEY'S CRAZY FAST HOT PIZZA |
| Filing Date | Tuesday, October 24, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 22, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 27, 2018 |
| Indication of Colors claimed | The color(s) red, white, blue, orange and green is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FAST" AND "HOT PIZZA" |
| Description of Mark | The mark consists of the stylized wording "JOEY'S" with the letters appearing in red with a white and blue outline and the apostrophe appearing in green with a white and blue outline, all in front of a blue curved quadrilateral outlined in white and blue, all above the stylized wording "CRAZY FAST . HOT PIZZA" with "CRAZY" in green with a green and white border, "FAST" in red with a red and white border, the dot between "FAST" and "HOT" in red with a red and white border, "HOT" in red with a red and white border and the "O" containing an orange and white stylized flame in the middle and a red flame extending from the outer portion of the "O" and "PIZZA" in green with a green and white border. |
| Goods and Services | Pizza |
| Goods and Services | Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurant and café services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 2, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 2, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | San Antonio, TX 782781507 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | San Antonio, TX 782781507 |
| Event Date | Event Description |
| Monday, June 22, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 22, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, November 23, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 21, 2019 | EXTENSION 3 GRANTED |
| Thursday, November 21, 2019 | EXTENSION 3 FILED |
| Thursday, November 21, 2019 | TEAS EXTENSION RECEIVED |
| Wednesday, May 22, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 20, 2019 | EXTENSION 2 GRANTED |
| Monday, May 20, 2019 | EXTENSION 2 FILED |
| Monday, May 20, 2019 | TEAS EXTENSION RECEIVED |
| Saturday, October 6, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 4, 2018 | EXTENSION 1 GRANTED |
| Thursday, October 4, 2018 | EXTENSION 1 FILED |
| Thursday, October 4, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, May 22, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 27, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 20, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, February 19, 2018 | ASSIGNED TO LIE |
| Tuesday, February 6, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 5, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 5, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 5, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 5, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, February 2, 2018 | ASSIGNED TO EXAMINER |
| Friday, November 3, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, November 2, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, October 27, 2017 | NEW APPLICATION ENTERED IN TRAM |