JO NGKAJIP Trademark

Trademark Overview


On Tuesday, June 20, 2000, a trademark application was filed for JO NGKAJIP with the United States Patent and Trademark Office. The USPTO has given the JO NGKAJIP trademark a serial number of 76077898. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Friday, November 29, 2002. This trademark is owned by Doosan Corporation. The JO NGKAJIP trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Light Beverage Products categories with the following description:

KIMCHI, NAMELY PICKLED CABBAGE; PROCESSED VEGETABLES; AND PROCESSED FRUITS

NURUK, NAMELY ORIENTAL YEAST CONTAINING MALT FOR BREWING RICE WINE; BARLEY FLOUR; RED PEPPER SPICES; GARLIC SPICE; OATMEAL; KOCHUCHANG, NAMELY SAUCE MADE WITH THICK SOY PASTE MIXED WITH RED PEPPER; GROUND RED PEPPER; CASSIA BARK SPICE; GROUND MUSTARD; CURRY SPICE; COOKING SALT; SODIUM GLUTAMIC ACID FOR FOOD PURPOSES; BARLEY TEA; GREEN TEA; SAUCE, NAMELY SOYBEAN SAUCE AND KETCHUP; COFFEE SUBSTITUTES AND MALT EXTRACTS FOR USE AS A FLAVORING

UNPROCESSED BARLEY FOR EATING; MALT EXTRACT FOR BREWING AND DISTILLING INCLUDING NURUK, NAMELY ORIENTAL MALT CONTAINING YEAST FOR BREWING RICE WINE; UNPROCESSED HOPS EXTRACTS

HOPS EXTRACTS FOR MAKING BEER; MINERAL WATER; LEMON FLAVORED DRINKING WATER; FRUIT JUICE SYRUPS; GRAPE JUICE; APPLE JUICE; AND KAMCHU, NAMELY, NON-ALCOHOLIC FERMENTED RICE DRINK
jo ngkajip

General Information


Serial Number76077898
Word MarkJO NGKAJIP
Filing DateTuesday, June 20, 2000
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateFriday, November 29, 2002
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 5, 2002

Trademark Statements


Goods and ServicesKIMCHI, NAMELY PICKLED CABBAGE; PROCESSED VEGETABLES; AND PROCESSED FRUITS
Goods and ServicesNURUK, NAMELY ORIENTAL YEAST CONTAINING MALT FOR BREWING RICE WINE; BARLEY FLOUR; RED PEPPER SPICES; GARLIC SPICE; OATMEAL; KOCHUCHANG, NAMELY SAUCE MADE WITH THICK SOY PASTE MIXED WITH RED PEPPER; GROUND RED PEPPER; CASSIA BARK SPICE; GROUND MUSTARD; CURRY SPICE; COOKING SALT; SODIUM GLUTAMIC ACID FOR FOOD PURPOSES; BARLEY TEA; GREEN TEA; SAUCE, NAMELY SOYBEAN SAUCE AND KETCHUP; COFFEE SUBSTITUTES AND MALT EXTRACTS FOR USE AS A FLAVORING
Goods and ServicesUNPROCESSED BARLEY FOR EATING; MALT EXTRACT FOR BREWING AND DISTILLING INCLUDING NURUK, NAMELY ORIENTAL MALT CONTAINING YEAST FOR BREWING RICE WINE; UNPROCESSED HOPS EXTRACTS
Goods and ServicesHOPS EXTRACTS FOR MAKING BEER; MINERAL WATER; LEMON FLAVORED DRINKING WATER; FRUIT JUICE SYRUPS; GRAPE JUICE; APPLE JUICE; AND KAMCHU, NAMELY, NON-ALCOHOLIC FERMENTED RICE DRINK
Translation of Words in MarkThe transliteration of the foreign characters appearing in the mark is "JONGKAJIP" which means "head family" in English.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, August 26, 2000
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, August 26, 2000
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateSaturday, August 26, 2000
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSaturday, August 26, 2000
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDoosan Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul
KR

Party NameDoosan Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul
KR

Trademark Events


Event DateEvent Description
Saturday, February 15, 2003ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 28, 2002NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 5, 2002PUBLISHED FOR OPPOSITION
Wednesday, February 13, 2002NOTICE OF PUBLICATION
Thursday, September 27, 2001APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 18, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 14, 2000NON-FINAL ACTION MAILED
Wednesday, December 6, 2000ASSIGNED TO EXAMINER