JIYU THAI HOT POT Trademark

Trademark Overview


On Wednesday, September 18, 2019, a trademark application was filed for JIYU THAI HOT POT with the United States Patent and Trademark Office. The USPTO has given the JIYU THAI HOT POT trademark a serial number of 88621556. The federal status of this trademark filing is REGISTERED as of Tuesday, August 11, 2020. This trademark is owned by Chengdu Jimeiyutai Catering Management Co., Ltd.. The JIYU THAI HOT POT trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Catsup; Curry powder; Dessert mousse; Frozen yoghurt; Fruit coulis; Puddings; Relish; Sauces; Seasonings; Shrimp chips

Broth; Canned meat; Coconut milk; Coconut milk for culinary purposes; Coconut oil for food; Dried pieces of agar jelly (kanten); Pectin for culinary purposes; Processed fish; Unflavored and unsweetened gelatins; Yoghurt

Advertising services; Business management and organization consultancy; Business management of hotels; Commercial administration of the licensing of the goods and services of others; Demonstration of goods; Management of performing artists; Marketing services; Outsourcing services in the nature of arranging procurement of goods for others; Personnel recruitment; Sponsorship search

Agency services for the reservation of temporary accommodation; Bar services; Cafeteria services; Café services; Canteen services; Food and drink catering; Mobile catering; Restaurant services; Snack-bar services; Tea rooms
jiyu thai hot pot

General Information


Serial Number88621556
Word MarkJIYU THAI HOT POT
Filing DateWednesday, September 18, 2019
Status700 - REGISTERED
Status DateTuesday, August 11, 2020
Registration Number6126242
Registration DateTuesday, August 11, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 28, 2020

Trademark Statements


Goods and ServicesCatsup; Curry powder; Dessert mousse; Frozen yoghurt; Fruit coulis; Puddings; Relish; Sauces; Seasonings; Shrimp chips
Description of MarkThe mark consists of two Chinese Characters in a circle, wording "JIYU" on the left side of the circle and wording "THAI HOT POT" outside the top-right corner of the circle.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "JI, YU" and this means "gather, fishing" in English.
Goods and ServicesBroth; Canned meat; Coconut milk; Coconut milk for culinary purposes; Coconut oil for food; Dried pieces of agar jelly (kanten); Pectin for culinary purposes; Processed fish; Unflavored and unsweetened gelatins; Yoghurt
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesAdvertising services; Business management and organization consultancy; Business management of hotels; Commercial administration of the licensing of the goods and services of others; Demonstration of goods; Management of performing artists; Marketing services; Outsourcing services in the nature of arranging procurement of goods for others; Personnel recruitment; Sponsorship search
Translation of Words in MarkThe English translation of "JI, YU" in the mark is "gather, fishing".
NOT AVAILABLE"THAI HOT POT"
Goods and ServicesAgency services for the reservation of temporary accommodation; Bar services; Cafeteria services; Café services; Canteen services; Food and drink catering; Mobile catering; Restaurant services; Snack-bar services; Tea rooms

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 25, 2019
Primary Code029
First Use Anywhere DateWednesday, November 20, 2019
First Use In Commerce DateWednesday, November 20, 2019

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 25, 2019
Primary Code030
First Use Anywhere DateWednesday, November 20, 2019
First Use In Commerce DateWednesday, November 20, 2019

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, September 25, 2019
Primary Code035
First Use Anywhere DateWednesday, November 20, 2019
First Use In Commerce DateWednesday, November 20, 2019

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, September 25, 2019
Primary Code043
First Use Anywhere DateWednesday, November 20, 2019
First Use In Commerce DateWednesday, November 20, 2019

Trademark Owner History


Party NameChengdu Jimeiyutai Catering Management Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressSichuan 610045
CN

Party NameChengdu Jimeiyutai Catering Management Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSichuan 610045
CN

Party NameChengdu Jimeiyutai Catering Management Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSichuan, 610045
CN

Trademark Events


Event DateEvent Description
Saturday, September 21, 2019NEW APPLICATION ENTERED
Wednesday, September 25, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, December 18, 2019ASSIGNED TO EXAMINER
Wednesday, January 8, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, September 26, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, December 19, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 10, 2020TEAS STATEMENT OF USE RECEIVED
Wednesday, July 1, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 6, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, July 7, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, August 11, 2020REGISTERED-PRINCIPAL REGISTER
Monday, August 11, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, July 6, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, January 28, 2020PUBLISHED FOR OPPOSITION
Tuesday, January 28, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 24, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, June 10, 2020USE AMENDMENT FILED