| Serial Number | 86866552 |
| Word Mark | JIVE-OLIVA CURIOUSLY HOT ITALIAN PASTA ENHANCER NEW! ALL NATURAL GOURMET WWW.JIVEOLIVA.COM |
| Filing Date | Wednesday, January 6, 2016 |
| Status | 605 - ABANDONED - EXPRESS AFTER PUB |
| Status Date | Monday, April 3, 2017 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 13, 2016 |
| Indication of Colors claimed | The color(s) red, green, white, black, yellow, light brown, and dark brown is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ALL NATURAL GOURMET", "HOT ITALIAN PASTA ENHANCER", AND "NEW" |
| Description of Mark | The mark consists of the following: the wording "JIVE-OLIVA" in red with the wording "ALL NATURAL GOURMET" above in green. Above the wording "ALL NATURAL GOURMET" is a flag in green white and red, to the right of the flag there is a cheese pizza with red tomatoes and green peppers on top a red plate and to the left there a lasagna on a white plate. The wording "CURIOUSLY HOT ITALIAN PASTA ENHANCER" appears below the wording "JIVE-OLIVA". The wording "CURIOUSLY" and "ITALIAN PASTA ENHANCER" appears in black and "HOT" in red. Below the wording "CURIOUSLY HOT ITALIAN PASTA ENHANCER" is a green olive with a red pepper inside with green stem and below are the wording "www.jiveoliva.com" in black. To the right of the wording "OLIVA" is the wording "NEW!" in red with a white borders placed on a brown ribbon. All the wordings are inside a shield design with a light brown and dark brown borders with a yellow background. |
| Goods and Services | Hot sauce; Food condiment consisting primarily of ketchup and salsa; Savory sauces used as condiments |
| Pseudo Mark | JIVE-OLIVA CURIOUSLY HOT ITALIAN PASTA ENHANCER NEW! ALL NATURAL GOURMET JIVE OLIVA |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, April 3, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Javier A. Cedeno |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Whittier, CA 90605 |
| Party Name | Javier A. Cedeno |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Whittier, CA 90605 |
| Event Date | Event Description |
| Monday, April 3, 2017 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
| Monday, April 3, 2017 | ABANDONMENT - AFTER PUBLICATION |
| Friday, March 31, 2017 | TEAS EXPRESS ABANDONMENT RECEIVED |
| Wednesday, December 21, 2016 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, December 13, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 13, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 23, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 9, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, November 2, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 1, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 1, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 25, 2016 | ASSIGNED TO LIE |
| Friday, October 14, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 4, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, October 4, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, April 30, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, April 30, 2016 | NON-FINAL ACTION E-MAILED |
| Saturday, April 30, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, April 22, 2016 | ASSIGNED TO EXAMINER |
| Friday, January 15, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 14, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, January 9, 2016 | NEW APPLICATION ENTERED IN TRAM |