| Serial Number | 79398377 |
| Word Mark | JINYE |
| Filing Date | Tuesday, January 23, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 28, 2025 |
| Registration Number | 7665853 |
| Registration Date | Tuesday, January 28, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 10, 2024 |
| Description of Mark | The mark consists of the stylized wording "JINYE" with a leaf representing the dot at the top of letter "E" under two corresponding stylized Chinese characters. |
| Translation of Words in Mark | The English translation of "JIN YE" in the mark is "GOLDEN SPARKLE". |
| Goods and Services | Coffee; tea; sugar; molasses for food; cereal-based snack food; instant rice; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; noodles; bean flour; starch for food; edible ices; seasonings; yeast. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "JINYE" and this means "GOLDEN SPARKLE" in English. |
| Goods and Services | Beer; fruit-based drinks; fruit juice bases; soya-based beverages, other than milk substitutes; energy drinks; fruit juices; soft drinks; water beverages; non-alcoholic dried fruit beverages; preparations for making non-alcoholic carbonated beverages. |
| Goods and Services | All natural meats; fish-based snack food; seaweed extracts for food; fruits, tinned; fruit-based snack food; vegetables, preserved; eggs; milk products excluding ice cream, ice milk and frozen yogurt; prepared nuts; dried edible mushrooms. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 23, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 23, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 23, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Jinan Jinye Food Co., LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | CN |
| Party Name | Jinan Jinye Food Co., LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | CN |
| Party Name | Jinan Jinye Food Co., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | CN |
| Event Date | Event Description |
| Thursday, June 27, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, July 23, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Wednesday, July 24, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 24, 2024 | APPLICATION FILING RECEIPT MAILED |
| Monday, August 19, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, August 20, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 21, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, August 26, 2024 | REFUSAL PROCESSED BY MPU |
| Monday, August 26, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, September 30, 2024 | REFUSAL PROCESSED BY IB |
| Wednesday, November 6, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 6, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 6, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 14, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, November 14, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 14, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 14, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, November 14, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 4, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 10, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 10, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 28, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 28, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, April 29, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, August 1, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, August 17, 2025 | FINAL DISPOSITION PROCESSED |
| Sunday, August 17, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, September 5, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, November 26, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, November 26, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, December 11, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |