JINGYIJIA Trademark

Trademark Overview


On Friday, June 2, 2023, a trademark application was filed for JINGYIJIA with the United States Patent and Trademark Office. The USPTO has given the JINGYIJIA trademark a serial number of 98025481. The federal status of this trademark filing is SU - NON-FINAL ACTION - MAILED as of Thursday, October 3, 2024. This trademark is owned by Grainway Inc. The JINGYIJIA trademark is filed in the Staple Food Products category with the following description:

Bakery desserts
jingyijia

General Information


Serial Number98025481
Word MarkJINGYIJIA
Filing DateFriday, June 2, 2023
Status807 - SU - NON-FINAL ACTION - MAILED
Status DateThursday, October 3, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 23, 2024

Trademark Statements


Goods and ServicesBakery desserts
Description of MarkThe mark consists of a five sided polygon in light blue with a dark blue border. Within the upper portion of this shape appears a crown with a horizontal line on either side, all in dark blue. Within the lower portion of this shape appears Chinese characters in dark blue. The five sided polygon is bisected by a purple ten-sided polygon overlay having rounded edges. Within this ten-sided polygon are Chinese characters in light blue above the wording JINGYIJIA, also in light blue.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "jing yi jia", "jing yi qiu jing", "jia tina xia", and this means "refined and increasingly auspicious", "constantly improving", "praised all over the world" in English.
Indication of Colors claimedThe color(s) light blue, dark blue and purple is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 7, 2023
Primary Code030
First Use Anywhere DateMonday, January 1, 2018
First Use In Commerce DateMonday, January 1, 2018

Trademark Owner History


Party NameGrainway Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOntario, CA 91762

Party NameGrainway Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOntario, CA 91762

Trademark Events


Event DateEvent Description
Tuesday, June 6, 2023NEW APPLICATION ENTERED
Friday, July 7, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 8, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, February 24, 2024ASSIGNED TO EXAMINER
Thursday, March 7, 2024NON-FINAL ACTION WRITTEN
Thursday, March 7, 2024NON-FINAL ACTION E-MAILED
Thursday, March 7, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, March 10, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, March 10, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, March 10, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 13, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 3, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 23, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 23, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 18, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Sunday, June 23, 2024USE AMENDMENT FILED
Sunday, June 23, 2024TEAS STATEMENT OF USE RECEIVED
Thursday, August 15, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, August 15, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, August 16, 2024STATEMENT OF USE PROCESSING COMPLETE
Thursday, October 3, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 3, 2024NON-FINAL ACTION E-MAILED
Thursday, October 3, 2024SU - NON-FINAL ACTION - WRITTEN

Related Keywords


jingyijia desserts bakery