Serial Number | 79194008 |
Word Mark | JINGWEI FU TEA |
Filing Date | Wednesday, March 30, 2016 |
Status | 706 - SECTION 71 ACCEPTED |
Status Date | Thursday, May 2, 2024 |
Registration Number | 5278818 |
Registration Date | Tuesday, September 5, 2017 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 20, 2017 |
Goods and Services | Tea |
Description of Mark | The mark consists of a design of a stylized horse with a package on its back running over waves beneath a sun. The horse design appears within a rectangular border with angled top corners and a rectangular frame design at its bottom containing two Chinese characters. Beneath the design are four larger Chinese characters above the wording "JINGWEI FU TEA" in stylized font with short horizontal lines on each side. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The two Chinese characters appearing within the design and comprising the first two of the larger characters transliterate to "JING", meaning "river" in English and "WEI", meaning "river" in English. Their combination as "JINGWEI" has no meaning in a foreign language. The second two of the larger Chinese characters transliterate to "FU", meaning "China root", and "CHA" meaning "tea". The combination of characters pronounced as "FU CHA" refers to a particular type of dark brick style tea. The wording "JINGWEI" presented in Latin characters in the mark has no meaning in a foreign language, while "FU TEA" refers to a particular type of dark brick style tea. |
NOT AVAILABLE | "FU TEA" OR THE CHINESE CHARACTERS TRANSLITERATED AS "FU CHA" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 21, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SHAANXI CANGSHAN TEA CO., LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Xi'an City, Shaanxi 710002 CN |
Party Name | SHAANXI CANGSHAN TEA CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | CN |
Party Name | SHAANXI CANGSHAN TEA CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | CN |
Event Date | Event Description |
Tuesday, October 25, 2016 | APPLICATION FILING RECEIPT MAILED |
Thursday, October 20, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, October 21, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, October 21, 2016 | ASSIGNED TO EXAMINER |
Thursday, November 3, 2016 | NON-FINAL ACTION WRITTEN |
Friday, November 4, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, November 14, 2016 | REFUSAL PROCESSED BY MPU |
Friday, December 2, 2016 | REFUSAL PROCESSED BY IB |
Monday, November 14, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, March 29, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 29, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 13, 2017 | ASSIGNED TO LIE |
Thursday, April 20, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 20, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 15, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 18, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, May 31, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 20, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, June 20, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 5, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 5, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, December 15, 2017 | FINAL DISPOSITION PROCESSED |
Friday, December 15, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, January 11, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, September 5, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, September 1, 2023 | TEAS SECTION 71 RECEIVED |
Monday, April 29, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, May 2, 2024 | REGISTERED-SEC.71 ACCEPTED |
Thursday, May 2, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |