JINGA, THE FRESHEST KOREAN TRADITION, EST. 1982 Trademark

Trademark Overview


On Thursday, December 10, 2015, a trademark application was filed for JINGA, THE FRESHEST KOREAN TRADITION, EST. 1982 with the United States Patent and Trademark Office. The USPTO has given the JINGA, THE FRESHEST KOREAN TRADITION, EST. 1982 trademark a serial number of 86845254. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Friday, February 10, 2023. This trademark is owned by HAR MASPETH CORP.. The JINGA, THE FRESHEST KOREAN TRADITION, EST. 1982 trademark is filed in the Meat & Processed Food Products category with the following description:

[ Edible roasted seaweed, processed vegetables, pickled vegetables, salted vegetables, dried vegetables, seasoned vegetables, processed seafood, pickled seafood, salted seafood, dried seafood, processed seafood, seasoned seafood, seasoned poultry, processed poultry, seasoned meat, processed meat, ]packaged tofu
jinga, the freshest korean tradition, est. 1982

General Information


Serial Number86845254
Word MarkJINGA, THE FRESHEST KOREAN TRADITION, EST. 1982
Filing DateThursday, December 10, 2015
Status701 - SECTION 8 - ACCEPTED
Status DateFriday, February 10, 2023
Registration Number5205707
Registration DateTuesday, May 16, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 1, 2016

Trademark Statements


Description of MarkThe mark consists of the term "JINGA" and the wording "The Freshest Korean Tradition" appearing below the term both contained within a rectangular field, the rectangular field is circumscribed by a triangular border, the wording "EST. 1982" appears below the rectangular field and a stylized image of a temple appears above the rectangular field and within the triangular border.
Goods and Services[ Edible roasted seaweed, processed vegetables, pickled vegetables, salted vegetables, dried vegetables, seasoned vegetables, processed seafood, pickled seafood, salted seafood, dried seafood, processed seafood, seasoned seafood, seasoned poultry, processed poultry, seasoned meat, processed meat, ]packaged tofu
Pseudo MarkJINGA THE FRESHEST KOREAN TRADITION EST NINETEEN EIGHTY TWO
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "JINGA" in the mark is "REAL WORTH/TRUE VALUE".
Disclaimer with Predetermined Text"KOREAN" AND "EST. 1982"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 15, 2015
Primary Code029
First Use Anywhere DateSunday, January 31, 2016
First Use In Commerce DateSunday, January 31, 2016

Trademark Owner History


Party NameHAR MASPETH CORP.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMaspeth, NY 11378

Party NameHAR MASPETH CORP.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMaspeth, NY 11378

Party NameHAR MASPETH CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMaspeth, NY 11378

Trademark Events


Event DateEvent Description
Friday, February 10, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, February 10, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, February 10, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, July 29, 2022TEAS SECTION 8 RECEIVED
Monday, May 16, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 1, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 16, 2017REGISTERED-PRINCIPAL REGISTER
Saturday, April 15, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, April 13, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, March 4, 2017STATEMENT OF USE PROCESSING COMPLETE
Thursday, February 16, 2017USE AMENDMENT FILED
Thursday, March 2, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, February 16, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, December 27, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 1, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 12, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, September 23, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 16, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 16, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 16, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 8, 2016ASSIGNED TO LIE
Tuesday, August 30, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 8, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, April 8, 2016NON-FINAL ACTION E-MAILED
Friday, April 8, 2016NON-FINAL ACTION WRITTEN
Monday, March 28, 2016ASSIGNED TO EXAMINER
Wednesday, December 16, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, December 15, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 14, 2015NEW APPLICATION ENTERED