| Serial Number | 97507774 |
| Word Mark | JIMENEZ THE MEXICAN GOURMET |
| Filing Date | Monday, July 18, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Thursday, November 7, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 12, 2023 |
| Goods and Services | Burritos; tamales; tortillas; cooked rice; salsa |
| Description of Mark | The mark consists of the stylized wording "THE MEXICAN GOURMET" appearing below a stylized border containing the stylized wording "JIMENEZ", and partially containing the stylized design of a chef holding a spoon and wearing a chef's hat. |
| Goods and Services | Prepared meat consisting primarily of beef, chicken, and pork; marinated meat consisting primarily of beef, chicken, and pork; sausage, barbacoa being prepared meat, carne guisada being prepared meat, carne asada being prepared meat, picadillo being prepared meat; frozen dinner foods being frozen entrees consisting primarily of meat; canned beans; refried beans; canned chorizo and beans; soup |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "THE MEXICAN GOURMET" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 8, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Global Food Products, Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | San Antonio, TX 78216 |
| Party Name | Global Food Products, Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | San Antonio, TX 78216 |
| Event Date | Event Description |
| Thursday, July 21, 2022 | NEW APPLICATION ENTERED |
| Monday, August 8, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 9, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, May 3, 2023 | ASSIGNED TO EXAMINER |
| Monday, May 8, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, May 8, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, May 8, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 2, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 2, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 3, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 9, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, August 9, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 9, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 9, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, August 9, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, August 23, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 12, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 7, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, May 2, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, May 2, 2024 | SOU EXTENSION 1 GRANTED |
| Tuesday, April 23, 2024 | SOU EXTENSION 1 FILED |
| Tuesday, April 23, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, November 7, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, May 3, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 7, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, November 7, 2024 | SOU EXTENSION 2 FILED |
| Thursday, November 7, 2024 | SOU EXTENSION 2 GRANTED |
| Tuesday, January 7, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, January 7, 2025 | ASSIGNED TO EXAMINER |