JIC Trademark

Trademark Overview


On Thursday, October 31, 2013, a trademark application was filed for JIC with the United States Patent and Trademark Office. The USPTO has given the JIC trademark a serial number of 86107239. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 20, 2025. This trademark is owned by JEWELL INTERNATIONAL CORP.. The JIC trademark is filed in the Meat & Processed Food Products category with the following description:

[ RICE MILK FOR USE AS A MILK SUBSTITUTE; SOY BEAN MILK; WHEAT AND OATS MILK USED AS A MILK SUBSTITUTE; PREPARED MEALS COMPRISED PRIMARILY OF GINGER FLAVORED DUCK; PREPARED MEALS COMPRISED PRIMARILY OF LAMB FLAVORED IN A HOT POT; CANNED COOKED MEAT; PROCESSED FISH BALLS; FRIED FISH FLOSS; FRIED FISH CRACKERS; DRIED BONITO FLAKES; PROCESSED SHRIMP BALLS; PRESERVED SOUR PLUMS; PRESERVED GLAZED PLUMS; PRESERVED FRUITS; PRESERVED CRISPY PLUMS; PRESERVED GLAZED OLIVES; ] SESAME SAUCE; PICKLES; PICKLED BAMBOO SHOOT; PRESERVED BEAN CURD; PRESERVED HOT BEAN CURD; PRESERVED BLACK BEANS; [ DRIED RADISH; ] PICKLED CUCUMBER; [ VEGETABLE SOUP; LAVER SOUP; VEGETABLE SOUP MIX; BEAN CURD SHEET; SOY MEAT BALL ]
jic

General Information


Serial Number86107239
Word MarkJIC
Filing DateThursday, October 31, 2013
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 20, 2025
Registration Number4651588
Registration DateTuesday, December 9, 2014
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 23, 2014

Trademark Statements


Description of MarkThe mark consist of a caricature of a person's head wearing a chefs hat imprinted with the stylized letters "JIC" all adjacent to three Chinese characters.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "JEN, HAU, CHR" and this means "VERY, GOOD, TASTE" in English.
Goods and Services[ RICE MILK FOR USE AS A MILK SUBSTITUTE; SOY BEAN MILK; WHEAT AND OATS MILK USED AS A MILK SUBSTITUTE; PREPARED MEALS COMPRISED PRIMARILY OF GINGER FLAVORED DUCK; PREPARED MEALS COMPRISED PRIMARILY OF LAMB FLAVORED IN A HOT POT; CANNED COOKED MEAT; PROCESSED FISH BALLS; FRIED FISH FLOSS; FRIED FISH CRACKERS; DRIED BONITO FLAKES; PROCESSED SHRIMP BALLS; PRESERVED SOUR PLUMS; PRESERVED GLAZED PLUMS; PRESERVED FRUITS; PRESERVED CRISPY PLUMS; PRESERVED GLAZED OLIVES; ] SESAME SAUCE; PICKLES; PICKLED BAMBOO SHOOT; PRESERVED BEAN CURD; PRESERVED HOT BEAN CURD; PRESERVED BLACK BEANS; [ DRIED RADISH; ] PICKLED CUCUMBER; [ VEGETABLE SOUP; LAVER SOUP; VEGETABLE SOUP MIX; BEAN CURD SHEET; SOY MEAT BALL ]
Pseudo MarkJEWELL INTERNATIONAL CORP
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLETHE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "VERY GOOD TASTE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 20, 2025
Primary Code029
First Use Anywhere DateSunday, January 30, 2011
First Use In Commerce DateSunday, January 30, 2011

Trademark Owner History


Party NameJEWELL INTERNATIONAL CORP.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTAIPEI CITY 105
TW

Party NameJEWELL INTERNATIONAL CORP.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTAIPEI CITY 105
TW

Party NameJEWELL INTERNATIONAL CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTAIPEI CITY 105
TW

Trademark Events


Event DateEvent Description
Sunday, November 10, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 12, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, February 17, 2014ASSIGNED TO EXAMINER
Monday, November 4, 2013NEW APPLICATION ENTERED
Friday, August 1, 2014ASSIGNED TO LIE
Monday, August 11, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 11, 2014AMENDMENT FROM APPLICANT ENTERED
Friday, August 15, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, February 24, 2014NON-FINAL ACTION WRITTEN
Monday, February 24, 2014NON-FINAL ACTION E-MAILED
Monday, February 24, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, July 31, 2014PAPER RECEIVED
Monday, August 11, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 23, 2014PUBLISHED FOR OPPOSITION
Tuesday, December 9, 2014REGISTERED-PRINCIPAL REGISTER
Monday, December 9, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, May 6, 2020POST REGISTRATION ACTION MAILED - SEC. 8
Wednesday, September 3, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 23, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, April 13, 2020TEAS SECTION 8 RECEIVED
Tuesday, May 5, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, November 20, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, November 23, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, June 20, 2025CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, December 9, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, November 23, 2020NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED