JIA WAY Trademark

Trademark Overview


On Tuesday, June 3, 2025, a trademark application was filed for JIA WAY with the United States Patent and Trademark Office. The USPTO has given the JIA WAY trademark a serial number of 99216002. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, November 3, 2025. This trademark is owned by JiA Way Group LLC. The JIA WAY trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Broth; Soups; Meat substitutes; Prepared meals consisting primarily of meat substitutes

Restaurant services; Pop-up restaurant services; Take-out restaurant services; Catering; Ghost kitchen services

Tea; Tea-based beverages; Coffee; Pastries; Bread; Flour-based dumplings; Rice dumplings; Steamed flour-based dumplings stuffed with meat; Sauces; Rice-based snack foods; Wheat-based snack foods; Seasonings; Meal kits consisting primarily of noodles; Packaged meal kits consisting primarily of pasta or rice
jia way

General Information


Serial Number99216002
Word MarkJIA WAY
Filing DateTuesday, June 3, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, November 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 25, 2025

Trademark Statements


Goods and ServicesFrozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Broth; Soups; Meat substitutes; Prepared meals consisting primarily of meat substitutes
Goods and ServicesRestaurant services; Pop-up restaurant services; Take-out restaurant services; Catering; Ghost kitchen services
Goods and ServicesTea; Tea-based beverages; Coffee; Pastries; Bread; Flour-based dumplings; Rice dumplings; Steamed flour-based dumplings stuffed with meat; Sauces; Rice-based snack foods; Wheat-based snack foods; Seasonings; Meal kits consisting primarily of noodles; Packaged meal kits consisting primarily of pasta or rice

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 3, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 3, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, June 3, 2025
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameJiA Way Group LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressFarmingdale, NY 11735

Trademark Events


Event DateEvent Description
Tuesday, June 3, 2025NEW APPLICATION ENTERED
Tuesday, June 3, 2025APPLICATION FILING RECEIPT MAILED
Thursday, October 9, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 23, 2025ASSIGNED TO EXAMINER
Thursday, October 23, 2025APPROVED FOR PUB - PRINCIPAL REGISTER