JELINA CHOCOLATIER Trademark
Trademark Overview
On Wednesday, January 15, 2020, a trademark application was filed for JELINA CHOCOLATIER with the United States Patent and Trademark Office. The USPTO has given the JELINA CHOCOLATIER trademark a serial number of 88760463. The federal status of this trademark filing is REGISTERED as of Tuesday, July 28, 2020. This trademark is owned by The Chocolate Gallery Inc./Galerie au Chocolat Inc.. The JELINA CHOCOLATIER trademark is filed in the Staple Food Products category with the following description:
Boxed chocolates; chocolates in bulk; chocolate dipped cookies, pretzels, fruits, nuts and potato chips; chocolate sauces; chocolate novelties; chocolate bars; chocolate truffles; ice cream; cookies; and granola bars
General Information
| Serial Number | 88760463 |
| Word Mark | JELINA CHOCOLATIER |
| Filing Date | Wednesday, January 15, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 28, 2020 |
| Registration Number | 6113143 |
| Registration Date | Tuesday, July 28, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 12, 2020 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CHOCOLATIER" |
| Description of Mark | The mark consists of a stylized representation of a cocoa bean or pod above the words "JELINA chocolatier". The letter "A" in "JELINA" has a stylized streak or brush stroke through it. |
| Goods and Services | Boxed chocolates; chocolates in bulk; chocolate dipped cookies, pretzels, fruits, nuts and potato chips; chocolate sauces; chocolate novelties; chocolate bars; chocolate truffles; ice cream; cookies; and granola bars |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 22, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, October 1, 1999 |
| First Use In Commerce Date | Friday, October 1, 1999 |
Trademark Owner History
| Party Name | The Chocolate Gallery Inc./Galerie au Chocolat Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Quebec H4T1Z5
CA |
| Party Name | The Chocolate Gallery Inc./Galerie au Chocolat Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Quebec H4T1Z5
CA |
| Party Name | The Chocolate Gallery Inc./Galerie au Chocolat Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Quebec H4T1Z5
CA |
Trademark Events
| Event Date | Event Description |
| Tuesday, July 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 12, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 12, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 8, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 6, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 6, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 6, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 6, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 2, 2020 | ASSIGNED TO EXAMINER |
| Monday, March 23, 2020 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Wednesday, March 18, 2020 | ASSIGNED TO LIE |
| Wednesday, March 11, 2020 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, January 23, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, January 22, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, January 18, 2020 | NEW APPLICATION ENTERED IN TRAM |
