JBR Trademark

Trademark Overview

On Tuesday, April 2, 2019, a trademark application was filed for JBR with the United States Patent and Trademark Office. The USPTO has given the JBR trademark a serial number of 88367073. The federal status of this trademark filing is REGISTERED as of Tuesday, June 30, 2020. This trademark is owned by JBR, INC.. The JBR trademark is filed in the Meat & Processed Food Products category with the following description:

Fish and shellfish, not live, including those frozen or preserved with salt; Processed seaweed products; Preserved seaweeds for food; Processed seaweeds for food; Dried seaweeds for food; Processed laver; Dried laver; Preserved fish and shellfish; Food products made from fish and shellfish, not live, for human consumption; Dried anchovy; Dried fish and shellfish; Packaged anchovy stock for cooking; Packaged seafood stock for cooking
jbr

General Information

Serial Number88367073
Word MarkJBR
Filing DateTuesday, April 2, 2019
Status700 - REGISTERED
Status DateTuesday, June 30, 2020
Registration Number6088357
Registration DateTuesday, June 30, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 14, 2020

Trademark Statements

Goods and ServicesFish and shellfish, not live, including those frozen or preserved with salt; Processed seaweed products; Preserved seaweeds for food; Processed seaweeds for food; Dried seaweeds for food; Processed laver; Dried laver; Preserved fish and shellfish; Food products made from fish and shellfish, not live, for human consumption; Dried anchovy; Dried fish and shellfish; Packaged anchovy stock for cooking; Packaged seafood stock for cooking

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 22, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameJBR, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGyeongsangnam-do 52549
KR
Party NameJBR, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGyeongsangnam-do 52549
KR
Party NameJBR, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGyeongsangnam-do 52549
KR

Trademark Events

Event DateEvent Description
Tuesday, June 30, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, May 13, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, May 13, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Wednesday, May 13, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, May 13, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 14, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 14, 2020PUBLISHED FOR OPPOSITION
Wednesday, March 25, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, March 6, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 6, 2020EXAMINER'S AMENDMENT ENTERED
Friday, March 6, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 6, 2020EXAMINERS AMENDMENT E-MAILED
Friday, March 6, 2020EXAMINERS AMENDMENT -WRITTEN
Monday, March 2, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 2, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 27, 2020TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, January 30, 2020NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, January 30, 2020INQUIRY TO SUSPENSION E-MAILED
Thursday, January 30, 2020SUSPENSION INQUIRY WRITTEN
Thursday, January 16, 2020LIE CHECKED SUSP - TO ATTY FOR ACTION
Friday, January 10, 2020ASSIGNED TO LIE
Monday, June 17, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, June 17, 2019LETTER OF SUSPENSION E-MAILED
Monday, June 17, 2019SUSPENSION LETTER WRITTEN
Monday, June 17, 2019EXAMINER'S AMENDMENT ENTERED
Monday, June 17, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 17, 2019EXAMINERS AMENDMENT E-MAILED
Monday, June 17, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, June 12, 2019ASSIGNED TO EXAMINER
Monday, April 22, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 5, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

fish food dried shellfish processed preserved seaweeds live laver anchovy