
| Serial Number | 79287931 |
| Word Mark | JAY & JOY |
| Filing Date | Tuesday, May 5, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 24, 2020 |
| Registration Number | 6202940 |
| Registration Date | Tuesday, November 24, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 8, 2020 |
| Goods and Services | Ice creams; ice cream substitutes; mayonnaise substitutes; chocolate; biscuits, cookies; cakes; cocktail biscuits |
| Goods and Services | Cheese substitutes; milk substitutes; butter substitutes; margarine substitutes; fresh cream substitutes; yogurt substitutes; egg substitutes; meat substitutes; tofu steaks; vegetable steaks; foie gras substitutes; tofu; compotes; prepared dishes based on tofu, cashew nuts, soy, legumes, vegetables, cheese substitutes, egg substitutes; crème fraîche; substitutes for milk beverages mainly comprising milk |
| Pseudo Mark | JAY AND JOY |
| Goods and Services | Services for providing food and beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 19, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 19, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 19, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | JAY&JOY |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 98 - Unknown |
| Address | FR |
| Party Name | JAY & JOY |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | JAY & JOY |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | JAY & JOY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Thursday, June 18, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, June 19, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 23, 2020 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, July 29, 2020 | ASSIGNED TO EXAMINER |
| Friday, July 31, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 19, 2020 | NOTICE OF PUBLICATION |
| Tuesday, September 8, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 24, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, December 24, 2020 | GRANT OF PROTECTION CREATED, TO BE SENT TO IB |
| Wednesday, January 13, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 13, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, January 30, 2021 | NOTIFICATION PROCESSED BY IB |
| Thursday, March 13, 2025 | CHANGE OF OWNER RECEIVED FROM IB |