JAVASKINS BECAUSE A HOT BREW IS ALWAYS BETTER Trademark

Trademark Overview


On Thursday, January 6, 2022, a trademark application was filed for JAVASKINS BECAUSE A HOT BREW IS ALWAYS BETTER with the United States Patent and Trademark Office. The USPTO has given the JAVASKINS BECAUSE A HOT BREW IS ALWAYS BETTER trademark a serial number of 97206113. The federal status of this trademark filing is REGISTERED as of Tuesday, May 30, 2023. The JAVASKINS BECAUSE A HOT BREW IS ALWAYS BETTER trademark is filed in the Houseware & Glass Products category with the following description:

Thermal insulated containers for food or beverage
javaskins because a hot brew is always better

General Information


Serial Number97206113
Word MarkJAVASKINS BECAUSE A HOT BREW IS ALWAYS BETTER
Filing DateThursday, January 6, 2022
Status700 - REGISTERED
Status DateTuesday, May 30, 2023
Registration Number7065554
Registration DateTuesday, May 30, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 14, 2023

Trademark Statements


Description of MarkThe mark consists of a stylized design of a Holstein cow standing behind a French Press. The cow appears in the colors black and white. The top and bottom of the French Press are in the color black and the body of the French Press is glass and the black and white portions of the cow can be seen through the center of the French Press. The cow and the French Press are on a black horizontal line. The wording "JAVASKINS" appears in the color black below the design. The wording "BECAUSE A HOT BREW IS ALWAYS BETTER" appears in the color black beneath the wording "JAVASKINS".
Pseudo MarkJAVA SKINS BECAUSE A HOT BREW IS ALWAYS BETTER
Indication of Colors claimedThe color(s) Black and White is/are claimed as a feature of the mark.
Goods and ServicesThermal insulated containers for food or beverage

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateTuesday, October 18, 2022
Primary Code021
First Use Anywhere DateWednesday, September 1, 2021
First Use In Commerce DateFriday, October 29, 2021

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressFullerton, CA 92831

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFullerton, CA 92831

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFullerton, CA 92831

Trademark Events


Event DateEvent Description
Tuesday, May 30, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 30, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, March 14, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 14, 2023PUBLISHED FOR OPPOSITION
Wednesday, February 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, February 3, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 3, 2023EXAMINER'S AMENDMENT ENTERED
Friday, February 3, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 3, 2023EXAMINERS AMENDMENT E-MAILED
Friday, February 3, 2023EXAMINERS AMENDMENT -WRITTEN
Friday, January 20, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 19, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 19, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 18, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, October 18, 2022NON-FINAL ACTION E-MAILED
Tuesday, October 18, 2022NON-FINAL ACTION WRITTEN
Wednesday, October 12, 2022ASSIGNED TO EXAMINER
Friday, January 14, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 13, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 10, 2022NEW APPLICATION ENTERED