JARMINO Trademark

Trademark Overview


On Wednesday, March 12, 2025, a trademark application was filed for JARMINO with the United States Patent and Trademark Office. The USPTO has given the JARMINO trademark a serial number of 79422862. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, December 8, 2025. This trademark is owned by Jarfood GmbH. The JARMINO trademark is filed in the Pharmaceutical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Soups and stocks; meat extracts for culinary purposes; broth; vegetable stock; chicken stock

High protein cereal bars; cereal bars; cereal bars and cereal based energy bars

Nutritional supplements; probiotic supplements; prebiotic supplements; cachets for pharmaceutical purposes; nutritional supplement food bars; nutritional supplement meal replacement bars for boosting energy
jarmino

General Information


Serial Number79422862
Word MarkJARMINO
Filing DateWednesday, March 12, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, December 8, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 30, 2025

Trademark Statements


Goods and ServicesSoups and stocks; meat extracts for culinary purposes; broth; vegetable stock; chicken stock
Goods and ServicesHigh protein cereal bars; cereal bars; cereal bars and cereal based energy bars
Goods and ServicesNutritional supplements; probiotic supplements; prebiotic supplements; cachets for pharmaceutical purposes; nutritional supplement food bars; nutritional supplement meal replacement bars for boosting energy
Description of MarkThe mark consists of JARMINO in stylized text below a circle containing curved bands branching out and a horizontal line underneath.

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, May 1, 2025
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 1, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 1, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameJarfood GmbH
Party Type10 - Original Applicant
Legal Entity Type27 - NOT AVAILABLE
AddressDE

Trademark Events


Event DateEvent Description
Thursday, May 1, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, May 2, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 2, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, August 12, 2025ASSIGNED TO EXAMINER
Monday, August 25, 2025NON-FINAL ACTION WRITTEN
Tuesday, August 26, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, October 8, 2025REFUSAL PROCESSED BY MPU
Wednesday, October 8, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, October 24, 2025REFUSAL PROCESSED BY IB
Wednesday, October 29, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 29, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 29, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 2, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 9, 2025NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 10, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 24, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, December 25, 2025NOTIFICATION PROCESSED BY IB