JAMTAN Trademark

Trademark Overview


On Tuesday, April 2, 2019, a trademark application was filed for JAMTAN with the United States Patent and Trademark Office. The USPTO has given the JAMTAN trademark a serial number of 88979239. The federal status of this trademark filing is REGISTERED as of Tuesday, November 10, 2020. The JAMTAN trademark is filed in the Meat & Processed Food Products, Advertising and Business and Retail Services categories with the following description:

Canned fish; Canned fruits; Canned vegetables; Cassava chips; Corn oil for food; Edible oils; Fish fillets; Fish, not live; Frozen fish; Olive oil for food; Palm oil for food; Plantain chips; Vegetable oils for food; Processed vegetables, namely, frozen potato leaves, frozen cassava leaves, dried potato leaves; processed vegetables, namely, cassava

Wholesale and retail store services featuring groceries, fresh vegetables, fresh fruits, canned vegetables, canned fruit, flour, fish, poultry, edible oils, soft drinks, frozen vegetables, flowers
jamtan

General Information


Serial Number88979239
Word MarkJAMTAN
Filing DateTuesday, April 2, 2019
Status700 - REGISTERED
Status DateTuesday, November 10, 2020
Registration Number6197213
Registration DateTuesday, November 10, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2019

Trademark Statements


Goods and ServicesCanned fish; Canned fruits; Canned vegetables; Cassava chips; Corn oil for food; Edible oils; Fish fillets; Fish, not live; Frozen fish; Olive oil for food; Palm oil for food; Plantain chips; Vegetable oils for food; Processed vegetables, namely, frozen potato leaves, frozen cassava leaves, dried potato leaves; processed vegetables, namely, cassava
Pseudo MarkJAM TAN
Goods and ServicesWholesale and retail store services featuring groceries, fresh vegetables, fresh fruits, canned vegetables, canned fruit, flour, fish, poultry, edible oils, soft drinks, frozen vegetables, flowers

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 20, 2019
Primary Code029
First Use Anywhere DateSaturday, April 18, 2020
First Use In Commerce DateSaturday, April 18, 2020

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSaturday, April 20, 2019
Primary Code035
First Use Anywhere DateThursday, April 15, 2010
First Use In Commerce DateThursday, April 15, 2010

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBronx, NY 10472

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBronx, NY 10472

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBronx, NY 10472

Trademark Events


Event DateEvent Description
Tuesday, November 10, 2020REGISTERED-PRINCIPAL REGISTER
Friday, October 9, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 9, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, October 9, 2020CORRECTED NOA E-MAILED
Thursday, October 8, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, October 8, 2020STATEMENT OF USE PROCESSING COMPLETE
Monday, September 21, 2020USE AMENDMENT FILED
Thursday, October 8, 2020DIVISIONAL PROCESSING COMPLETE
Monday, September 21, 2020DIVISIONAL REQUEST RECEIVED
Thursday, October 8, 2020SOU EXTENSION 2 GRANTED
Monday, September 21, 2020SOU EXTENSION 2 FILED
Thursday, October 8, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, September 21, 2020TEAS REQUEST TO DIVIDE RECEIVED
Monday, September 21, 2020SOU TEAS EXTENSION RECEIVED
Saturday, March 21, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, March 19, 2020SOU EXTENSION 1 GRANTED
Thursday, March 19, 2020SOU EXTENSION 1 FILED
Thursday, March 19, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, September 24, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 30, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 30, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 10, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 26, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, June 25, 2019ASSIGNED TO LIE
Monday, June 17, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 17, 2019EXAMINER'S AMENDMENT ENTERED
Monday, June 17, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 17, 2019EXAMINERS AMENDMENT E-MAILED
Monday, June 17, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, June 12, 2019ASSIGNED TO EXAMINER
Saturday, April 20, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 5, 2019NEW APPLICATION ENTERED