| Serial Number | 77880764 |
| Word Mark | JAMIE OLIVER BARBECOA ADAM PERRY LANG |
| Filing Date | Wednesday, November 25, 2009 |
| Status | 711 - CANCELLED - SECTION 7 |
| Status Date | Tuesday, April 30, 2013 |
| Registration Number | 3991595 |
| Registration Date | Tuesday, July 12, 2011 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, April 26, 2011 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BARBECOA" FOR INTERNATIONAL CLASSES 21, 29, 30, 43. |
| Description of Mark | The mark consists of the terms "JAMIE OLIVER" which appear above the term "BARBECOA" which is in turn above the terms "ADAM PERRY LANG". |
| Goods and Services | Furniture, mirrors, picture frames; goods of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, namely, drawer pulls, buffets, door stops, bottle caps, hinges, hooks and crates; goods of plastics, namely, drawer pulls, buffets, door stops, bottle caps, hinges, hooks and crates; furniture, namely, futons, pillows, bolsters, cushions, mattresses |
| Goods and Services | Cooking utensils, namely, batter dispensers, grills, grill covers, wire baskets, graters, sieves, spatulas, strainers, turners, skimmers, cooking forks, serving tongs, pot and pan scrapers, rolling pins, whisks and wood chopping blocks not of precious metal or coated therewith; containers for household use; combs; sponges for household purposes; cleaning brushes for household use; brush-making materials; articles for cleaning materials, namely, cleaning pads and cleaning sponges, steel wool; unworked or semi-worked glass, except glass used in building; beverage glassware; porcelain and earthenware, namely, mugs, cups, bowls, dishes and pot lids |
| Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, iced milk and frozen yogurts; edible oils and fats |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; bread, pastry and confectionery made of sugar, flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; food condiments consisting primarily of ketchup and mustard; spices; ice |
| Goods and Services | Services for providing food and drink; providing temporary accommodation |
| Name/Portrait Description and/or Consent Statement | The names "JAMIE OLIVER" and "ADAM PERRY LANG" identify living individuals whose consents are of record. |
| Translation of Words in Mark | The word "BARBECOA" is the Taino tribe word for "BARBECUE". |
| International Class | 020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. |
| US Class Codes | 002, 013, 022, 025, 032, 050 |
| Class Status Code | 1 - Sec. 7(d) - Entire Registration |
| Class Status Date | Tuesday, April 30, 2013 |
| Primary Code | 020 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 1 - Sec. 7(d) - Entire Registration |
| Class Status Date | Tuesday, April 30, 2013 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 1 - Sec. 7(d) - Entire Registration |
| Class Status Date | Tuesday, April 30, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 1 - Sec. 7(d) - Entire Registration |
| Class Status Date | Tuesday, April 30, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 1 - Sec. 7(d) - Entire Registration |
| Class Status Date | Tuesday, April 30, 2013 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Barby Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | London N17LL GB |
| Party Name | Barby Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | London N17LL GB |
| Party Name | Barby Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | London N17LL GB |
| Event Date | Event Description |
| Tuesday, April 30, 2013 | CANCELLED SECTION 7-TOTAL |
| Tuesday, March 26, 2013 | REQUEST FOR SECT 7 TOTAL SURRENDER FILED |
| Sunday, April 14, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 26, 2013 | TEAS SECTION 7 SURRENDER RECEIVED |
| Tuesday, July 12, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 26, 2011 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 6, 2011 | NOTICE OF PUBLICATION |
| Wednesday, March 23, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, March 23, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 23, 2011 | DATA MODIFICATION COMPLETED |
| Wednesday, March 23, 2011 | EXAMINERS AMENDMENT MAILED |
| Tuesday, March 22, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 22, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 21, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 21, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 18, 2011 | ASSIGNED TO LIE |
| Wednesday, March 2, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 9, 2010 | NON-FINAL ACTION MAILED |
| Thursday, September 9, 2010 | NON-FINAL ACTION WRITTEN |
| Thursday, August 19, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 19, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 18, 2010 | ASSIGNED TO LIE |
| Tuesday, August 3, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 3, 2010 | NON-FINAL ACTION MAILED |
| Wednesday, March 3, 2010 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 2, 2010 | ASSIGNED TO EXAMINER |
| Tuesday, February 16, 2010 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, December 1, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 28, 2009 | NEW APPLICATION ENTERED IN TRAM |