| Serial Number | 90058907 |
| Word Mark | JAM KOOKOO JAMAICAN'S FINEST PREMIUM QUALITY JAMAICAN FOOD |
| Filing Date | Friday, July 17, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 23, 2021 |
| Registration Number | 6276980 |
| Registration Date | Tuesday, February 23, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 8, 2020 |
| Disclaimer with Predetermined Text | "JAM" FOR THE GOODS IN CLASS 030, AND "JAMAICAN'S FINEST AND PREMIUM QUALITY JAMAICAN FOOD" |
| Description of Mark | The mark consists of a design of a suspension bridge in a half circle and a semi-square which has an uneven line in the lower portion of the semi-square. Between the half circle and the semi-square is a bold line. Under the half circle and semi-square is the wording "Jam" and "Kookoo" written on two different lines. Below that appears "JAMAICAN'S FINEST" in a shaded banner with a small curved segment below the first letter "K" in "KOOKOO" and a star on each side of the wording, with a bold straight line below, followed below with "PREMIUM QUALITY JAMAICAN FOOD", with two bold horizontal lines below the wording. |
| Goods and Services | Processed vegetables |
| Goods and Services | Honey; Hot sauce; Hot chili pepper sauce; Syrup for flavoring food or beverages; Molasses syrup |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 13, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, March 1, 2020 |
| First Use In Commerce Date | Sunday, March 1, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 13, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, March 1, 2020 |
| First Use In Commerce Date | Sunday, March 1, 2020 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Fresh Meadows, NY 11365 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Fresh Meadows, NY 11365 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Fresh Meadows, NY 11365 |
| Event Date | Event Description |
| Tuesday, February 23, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 8, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 8, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, November 5, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 5, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, November 5, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 5, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 5, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, October 30, 2020 | ASSIGNED TO EXAMINER |
| Friday, August 14, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 13, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, July 21, 2020 | NEW APPLICATION ENTERED IN TRAM |