J’ADORE Trademark
Trademark Overview
On Monday, May 12, 2025, a trademark application was filed for J’ADORE with the United States Patent and Trademark Office. The USPTO has given the J’ADORE trademark a serial number of 99179786. The federal status of this trademark filing is REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED as of Friday, June 12, 2026. This trademark is owned by J'ADORE NEW YORK LLC. The J’ADORE trademark is filed in the Staple Food Products and Education & Entertainment Services categories with the following description:
Bakery goods, namely, breads, pastries, cakes, cookies, muffins, croissants, tarts, and buns; dough; dough-based products, namely, bakery goods; Chocolate confectionery; confectionery made of sugar; dessert items, namely, brownies, éclairs, and macarons; frozen and pre-packaged bakery goods
Educational services, namely, providing classes, workshops, and seminars in the field of baking and pastry arts; providing instructional demonstrations and hands-on training in the preparation and decoration of bakery items; Educational services, namely, educational consultation and curriculum development in the fields of baking and culinary instruction
General Information
| Serial Number | 99179786 |
| Word Mark | J’ADORE |
| Filing Date | Monday, May 12, 2025 |
| Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
| Status Date | Friday, June 12, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Translation of Words in Mark | The English translation of the French wording J'ADORE in the mark is I love or I adore. |
| Goods and Services | Bakery goods, namely, breads, pastries, cakes, cookies, muffins, croissants, tarts, and buns; dough; dough-based products, namely, bakery goods; Chocolate confectionery; confectionery made of sugar; dessert items, namely, brownies, éclairs, and macarons; frozen and pre-packaged bakery goods |
| Goods and Services | Educational services, namely, providing classes, workshops, and seminars in the field of baking and pastry arts; providing instructional demonstrations and hands-on training in the preparation and decoration of bakery items; Educational services, namely, educational consultation and curriculum development in the fields of baking and culinary instruction |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 12, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, February 29, 2020 |
| First Use In Commerce Date | Sunday, June 30, 2024 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 12, 2025 |
| Primary Code | 041 |
| First Use Anywhere Date | Thursday, November 30, 2023 |
| First Use In Commerce Date | Thursday, November 30, 2023 |
Trademark Owner History
| Party Name | J'ADORE NEW YORK LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fair Lawn, NJ 07410
US |
Trademark Events
| Event Date | Event Description |
| Monday, May 12, 2025 | NEW APPLICATION ENTERED |
| Monday, May 12, 2025 | APPLICATION FILING RECEIPT MAILED |
| Saturday, September 20, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 25, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, October 8, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 8, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 8, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 11, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 11, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 12, 2025 | SUSPENSION LETTER WRITTEN |
| Friday, December 12, 2025 | LETTER OF SUSPENSION E-MAILED |
| Friday, December 12, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, May 8, 2026 | ASSIGNED TO EXAMINER |
| Friday, June 12, 2026 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
