JAC Trademark

Trademark Overview

On Friday, February 8, 2019, a trademark application was filed for JAC with the United States Patent and Trademark Office. The USPTO has given the JAC trademark a serial number of 88293748. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, July 23, 2020. This trademark is owned by Touché Bakery Inc./Boulangerie Touché Inc.. The JAC trademark is filed in the Staple Food Products category with the following description:

Food kits, namely, kits containing ingredients required to produce baked goods, namely, breads and desserts
jac

General Information

Serial Number88293748
Word MarkJAC
Filing DateFriday, February 8, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, July 23, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFood kits, namely, kits containing ingredients required to produce baked goods, namely, breads and desserts

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 1, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTouché Bakery Inc./Boulangerie Touché Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrampton, Ontario L6S5X6
CA

Trademark Events

Event DateEvent Description
Thursday, July 23, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, July 23, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, January 9, 2020NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Thursday, January 9, 2020INQUIRY TO SUSPENSION E-MAILED
Thursday, January 9, 2020SUSPENSION INQUIRY WRITTEN
Wednesday, January 8, 2020LIE CHECKED SUSP - TO ATTY FOR ACTION
Monday, May 6, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, May 8, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, May 8, 2019LETTER OF SUSPENSION E-MAILED
Wednesday, May 8, 2019SUSPENSION LETTER WRITTEN
Tuesday, May 7, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 7, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 6, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 22, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 22, 2019NON-FINAL ACTION E-MAILED
Monday, April 22, 2019NON-FINAL ACTION WRITTEN
Monday, April 22, 2019ASSIGNED TO EXAMINER
Monday, March 4, 2019PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Friday, March 1, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, February 26, 2019ASSIGNED TO LIE
Thursday, February 21, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, February 12, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

kits namely goods breads desserts baked required containing ingredients food