J2A Trademark

Trademark Overview


On Tuesday, October 28, 2025, a trademark application was filed for J2A with the United States Patent and Trademark Office. The USPTO has given the J2A trademark a serial number of 99465551. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, March 18, 2026. This trademark is owned by TONGFU MANUFACTURING CO.,LTD. The J2A trademark is filed in the Meat & Processed Food Products category with the following description:

Jerky; Dried fish; Sliced meat; Bacon; Fruit, processed; Vegetables, processed; Prepared nuts; Dried edible fungi; Flavoured nuts; Meat, canned
j2a

General Information


Serial Number99465551
Word MarkJ2A
Filing DateTuesday, October 28, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, March 18, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 7, 2026

Trademark Statements


Pseudo MarkJ TO A
Pseudo MarkJ TWO A
Goods and ServicesJerky; Dried fish; Sliced meat; Bacon; Fruit, processed; Vegetables, processed; Prepared nuts; Dried edible fungi; Flavoured nuts; Meat, canned

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 28, 2025
Primary Code029
First Use Anywhere DateTuesday, September 16, 2025
First Use In Commerce DateTuesday, September 16, 2025

Trademark Owner History


Party NameTONGFU MANUFACTURING CO.,LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressNanjing 210000
CN

Trademark Events


Event DateEvent Description
Tuesday, October 28, 2025NEW APPLICATION ENTERED
Tuesday, October 28, 2025APPLICATION FILING RECEIPT MAILED
Monday, March 9, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 12, 2026ASSIGNED TO EXAMINER
Friday, March 13, 2026APPROVED FOR PUB - PRINCIPAL REGISTER