Serial Number | 87687161 |
Word Mark | J. WALKEN CHICKEN |
Filing Date | Thursday, November 16, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 17, 2021 |
Registration Number | 6455971 |
Registration Date | Tuesday, August 17, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 10, 2018 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "CHICKEN" |
Description of Mark | The mark consists of the literal element of "J. WALKEN CHICKEN" displayed in a stylized format. The silhouette of a rooster appears above the words "J. WALKEN" and the word "CHICKEN" appear below. The mark is displayed within a circular design with the letter "J." of the literal element overlapping to the left of the design and the letter "N" of the literal element overlapping to the right of the design. |
Goods and Services | Potato fries; chicken tenders; prepared meals consisting primarily of chicken and including waffles |
Goods and Services | Chicken sandwiches; chicken biscuit sandwiches; breakfast sandwiches consisting of sausage, bacon, egg and/or cheese, and biscuits |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 29, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, October 1, 2017 |
First Use In Commerce Date | Sunday, October 1, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 29, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, October 1, 2016 |
First Use In Commerce Date | Saturday, October 1, 2016 |
Party Name | Lumina Foods, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Nashville, TN 372043709 |
Party Name | Lumina Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Nashville, TN 372043709 |
Party Name | Lumina Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Nashville, TN 372043709 |
Event Date | Event Description |
Tuesday, August 17, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 13, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Monday, July 12, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, June 23, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, May 6, 2021 | USE AMENDMENT FILED |
Wednesday, June 23, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, May 6, 2021 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, February 10, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, February 9, 2021 | EXTENSION 5 GRANTED |
Saturday, December 5, 2020 | EXTENSION 5 FILED |
Saturday, December 5, 2020 | TEAS EXTENSION RECEIVED |
Sunday, September 20, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, September 20, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Sunday, September 20, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Sunday, September 20, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Saturday, June 6, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 4, 2020 | EXTENSION 4 GRANTED |
Thursday, June 4, 2020 | EXTENSION 4 FILED |
Thursday, June 4, 2020 | TEAS EXTENSION RECEIVED |
Thursday, June 4, 2020 | ASSIGNED TO EXAMINER |
Tuesday, November 26, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, November 22, 2019 | EXTENSION 3 GRANTED |
Friday, November 22, 2019 | EXTENSION 3 FILED |
Friday, November 22, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, May 21, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, May 20, 2019 | EXTENSION 2 GRANTED |
Tuesday, May 14, 2019 | EXTENSION 2 FILED |
Monday, May 20, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, May 14, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, December 5, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, December 3, 2018 | EXTENSION 1 GRANTED |
Monday, December 3, 2018 | EXTENSION 1 FILED |
Monday, December 3, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, June 5, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 10, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, March 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 5, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, March 1, 2018 | ASSIGNED TO EXAMINER |
Thursday, November 30, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, November 29, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, November 20, 2017 | NEW APPLICATION ENTERED IN TRAM |