J. A. MILLIKEN SEAFOOD CO. Trademark

Trademark Overview


On Tuesday, May 20, 2025, a trademark application was filed for J. A. MILLIKEN SEAFOOD CO. with the United States Patent and Trademark Office. The USPTO has given the J. A. MILLIKEN SEAFOOD CO. trademark a serial number of 99193502. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, December 2, 2025. This trademark is owned by Millikens Seafood Inc. The J. A. MILLIKEN SEAFOOD CO. trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chowder; Shrimp, not live; Oysters, not live; Seasoned seafood; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Crab meat; Salads, namely, crab salad and shrimp salad

Tartar sauce; Cocktail sauces; Food seasonings
j. a. milliken seafood co.

General Information


Serial Number99193502
Word MarkJ. A. MILLIKEN SEAFOOD CO.
Filing DateTuesday, May 20, 2025
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, December 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 2, 2025

Trademark Statements


NOT AVAILABLE"SEAFOOD CO."
Goods and ServicesChowder; Shrimp, not live; Oysters, not live; Seasoned seafood; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Crab meat; Salads, namely, crab salad and shrimp salad
Goods and ServicesTartar sauce; Cocktail sauces; Food seasonings
Pseudo MarkJ A MILLIKEN SEAFOOD CO
Description of MarkThe mark consists of a classic sailing ship with full sails, centered inside a circular emblem. The name “J.A. MILLIKEN” is arched across the top. A banner runs across the bottom of the circle with the “SEAFOOD CO.”. Gentle wave graphics are shown beneath the ship.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 20, 2025
Primary Code029
First Use Anywhere DateThursday, December 31, 1981
First Use In Commerce DateThursday, December 31, 1981

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 20, 2025
Primary Code030
First Use Anywhere DateThursday, December 31, 1981
First Use In Commerce DateThursday, December 31, 1981

Trademark Owner History


Party NameMillikens Seafood Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressShallotte, NC 28470

Party NameMillikens Seafood Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressShallotte, NC 28470

Trademark Events


Event DateEvent Description
Tuesday, May 20, 2025NEW APPLICATION ENTERED
Tuesday, May 20, 2025APPLICATION FILING RECEIPT MAILED
Friday, September 26, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 26, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, October 1, 2025ASSIGNED TO EXAMINER
Monday, November 3, 2025ASSIGNED TO EXAMINER
Monday, November 3, 2025EXAMINERS AMENDMENT -WRITTEN
Monday, November 3, 2025EXAMINERS AMENDMENT E-MAILED
Monday, November 3, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, November 3, 2025EXAMINER'S AMENDMENT ENTERED
Monday, November 3, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 26, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 2, 2025PUBLISHED FOR OPPOSITION
Tuesday, December 2, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED