Serial Number | 97704789 |
Word Mark | IWARE |
Filing Date | Tuesday, December 6, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 9, 2024 |
Registration Number | 7267241 |
Registration Date | Tuesday, January 9, 2024 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 24, 2023 |
Goods and Services | Biodegradable cutlery, namely, knives, forks and spoons; Bit drivers for hand tools; Bread knives; Butcher knives; Can openers, non-electric; Chef knives; Disposable tableware, namely, knives, forks and spoons; Flatware, namely, forks, knives, and spoons; Fruit knives; Gardening tools, namely, trowels, weeding forks, spades, and hoes; Table cutlery |
Pseudo Mark | I WARE |
International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
US Class Codes | 023, 028, 044 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 4, 2023 |
Primary Code | 008 |
First Use Anywhere Date | Monday, November 7, 2022 |
First Use In Commerce Date | Monday, November 7, 2022 |
Party Name | Shenzhen Dangge Wine Technology Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Bao'an Dist,Shenzhen 518000 CN |
Party Name | Shenzhen Dangge Wine Technology Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Bao'an Dist,Shenzhen 518000 CN |
Party Name | Shenzhen Dangge Wine Technology Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Bao'an Dist,Shenzhen 518000 CN |
Event Date | Event Description |
Tuesday, January 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, January 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 24, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 24, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, October 4, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, September 16, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 13, 2023 | ASSIGNED TO EXAMINER |
Wednesday, January 4, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, December 9, 2022 | NEW APPLICATION ENTERED |