IVY HOUSE Trademark
Trademark Overview
On Tuesday, January 17, 1989, a trademark application was filed for IVY HOUSE with the United States Patent and Trademark Office. The USPTO has given the IVY HOUSE trademark a serial number of 73775055. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, May 24, 1999. This trademark is owned by NEWTIME FOOD PRODUCTS LIMITED. The IVY HOUSE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
FRUIT PRESERVES, JAMS, LEMON CURD, MARMALADE, MAYONNAISE, PICKLES, AND SALAD DRESSING
BROWN SAUCE, HONEY, HORSERADISH, KETCHUP, MUSTARD, PEPPER, RELISHES, SALT, TARTAR SAUCE, AND TOMATO SAUCE
General Information
| Serial Number | 73775055 |
| Word Mark | IVY HOUSE |
| Filing Date | Tuesday, January 17, 1989 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Monday, May 24, 1999 |
| Registration Number | 1733323 |
| Registration Date | Tuesday, November 17, 1992 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 25, 1992 |
Trademark Statements
| Goods and Services | FRUIT PRESERVES, JAMS, LEMON CURD, MARMALADE, MAYONNAISE, PICKLES, AND SALAD DRESSING |
| Goods and Services | BROWN SAUCE, HONEY, HORSERADISH, KETCHUP, MUSTARD, PEPPER, RELISHES, SALT, TARTAR SAUCE, AND TOMATO SAUCE |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, May 24, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Monday, May 24, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NEWTIME FOOD PRODUCTS LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | EDINBURGH |
| Party Name | NEWTIME FOOD PRODUCTS LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | EDINBURGH |
| Party Name | NEWTIME FOOD PRODUCTS LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | EDINBURGH |
Trademark Events
| Event Date | Event Description |
| Monday, May 24, 1999 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, November 17, 1992 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 25, 1992 | PUBLISHED FOR OPPOSITION |
| Friday, July 24, 1992 | NOTICE OF PUBLICATION |
| Monday, August 26, 1991 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 5, 1991 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 20, 1991 | INQUIRY AS TO SUSPENSION MAILED |
| Thursday, December 20, 1990 | LETTER OF SUSPENSION MAILED |
| Wednesday, November 7, 1990 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 1, 1990 | INQUIRY AS TO SUSPENSION MAILED |
| Monday, October 29, 1990 | ASSIGNED TO EXAMINER |
| Thursday, April 12, 1990 | LETTER OF SUSPENSION MAILED |
| Friday, March 30, 1990 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 7, 1990 | INQUIRY AS TO SUSPENSION MAILED |
| Tuesday, February 6, 1990 | ASSIGNED TO EXAMINER |
| Monday, July 3, 1989 | LETTER OF SUSPENSION MAILED |
| Tuesday, June 13, 1989 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 12, 1989 | NON-FINAL ACTION MAILED |
| Thursday, March 16, 1989 | ASSIGNED TO EXAMINER |
