ITSY GLITZY GLITTER MAKES EVERYTHING BETTER! Trademark

Trademark Overview


On Friday, May 3, 2013, a trademark application was filed for ITSY GLITZY GLITTER MAKES EVERYTHING BETTER! with the United States Patent and Trademark Office. The USPTO has given the ITSY GLITZY GLITTER MAKES EVERYTHING BETTER! trademark a serial number of 85922598. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 19, 2021. The ITSY GLITZY GLITTER MAKES EVERYTHING BETTER! trademark is filed in the Staple Food Products category with the following description:

Candy; Crystal sugar; Granulated sugar; Icing sugar; Sugar
itsy glitzy glitter makes everything better!

General Information


Serial Number85922598
Word MarkITSY GLITZY GLITTER MAKES EVERYTHING BETTER!
Filing DateFriday, May 3, 2013
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 19, 2021
Registration Number4569529
Registration DateTuesday, July 15, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 1, 2013

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of a circular shape at the top of the mark. The outside of the circle is formed with smaller circular shapes comprised of shiny shapes within the outside circles. The inside of the circle consists of nine balloons that present a shiny a glimmer. Below the balloons attached to the strings of the balloons is a bow. The center of the bow presents a circle that is shiny and has a strong glimmer. Below the large circular shape are the words "ITSY GLITZY" in a stylized font. Below the words "ITSY GLITZY" are the words "GLITTER MAKES EVERYTHING BETTER!".
Goods and ServicesCandy; Crystal sugar; Granulated sugar; Icing sugar; Sugar

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 19, 2021
Primary Code030
First Use Anywhere DateWednesday, July 31, 2013
First Use In Commerce DateWednesday, July 31, 2013

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressLaguna Niguel, CA 92677

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressLaguna Niguel, CA 92677

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLaguna Niguel, CA 92677

Trademark Events


Event DateEvent Description
Friday, February 19, 2021CANCELLED SEC. 8 (6-YR)
Monday, July 15, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 15, 2014REGISTERED-PRINCIPAL REGISTER
Friday, June 13, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 10, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 10, 2014STATEMENT OF USE PROCESSING COMPLETE
Friday, May 16, 2014USE AMENDMENT FILED
Monday, June 9, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, May 16, 2014TEAS STATEMENT OF USE RECEIVED
Tuesday, November 26, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 1, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 1, 2013PUBLISHED FOR OPPOSITION
Wednesday, September 11, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, August 22, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 21, 2013ASSIGNED TO EXAMINER
Saturday, May 11, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 10, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, May 7, 2013NEW APPLICATION ENTERED IN TRAM