IT'S TIME TO EAT Trademark
Trademark Overview
On Friday, June 5, 1998, a trademark application was filed for IT'S TIME TO EAT with the United States Patent and Trademark Office. The USPTO has given the IT'S TIME TO EAT trademark a serial number of 75496764. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 31, 2008. This trademark is owned by Blimpie International, Inc.. The IT'S TIME TO EAT trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Computer & Software Services & Scientific Services categories with the following description:
beef; cheese; parmesan cheese; chicken; frozen prepared and packaged entrees consisting primarily of meat; frozen, prepared and packaged entrees consisting primarily of poultry, frozen, prepared and packaged entrees, consisting primarily of vegetables; frozen, prepared and packaged meals consisting primarily of meat; frozen, prepared and packaged meals consisting primarily of poultry; frozen, prepared and packaged meals consisting primarily of vegetables; meat; meat balls; processed peppers; poultry; salads except macaroni, rice, and pasta salads; garden salads; vegetable salads; sausages; soups
bread; bread sticks; cakes; cheese cake; cheese bread; cookies; cocoa; coffee; coffee based beverages; cocoa based beverages; cookies; dressings for use with sandwiches; espresso; focaccia bread, focaccia sticks; lasagna; macaroni; macaroni and cheese; macaroni salad; frozen, prepared and packaged entrees consisting primarily of pasta; frozen, prepared and packaged meals consisting primarily of pasta; pasta; pasta salad; pasta shells; pies; pizza; pizza crust; pizza dough; pizza rolls; pizza sauce; ravioli; bread, namely, rolls sandwiches; spaghetti sauce; tomato sauce; sauces; pasta sauces; processed semolina
restaurant and carry out restaurant services
General Information
Serial Number | 75496764 |
Word Mark | IT'S TIME TO EAT |
Filing Date | Friday, June 5, 1998 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, October 31, 2008 |
Registration Number | 2534443 |
Registration Date | Tuesday, January 29, 2002 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 12, 1999 |
Trademark Statements
Disclaimer with Predetermined Text | "EAT" |
Goods and Services | beef; cheese; parmesan cheese; chicken; frozen prepared and packaged entrees consisting primarily of meat; frozen, prepared and packaged entrees consisting primarily of poultry, frozen, prepared and packaged entrees, consisting primarily of vegetables; frozen, prepared and packaged meals consisting primarily of meat; frozen, prepared and packaged meals consisting primarily of poultry; frozen, prepared and packaged meals consisting primarily of vegetables; meat; meat balls; processed peppers; poultry; salads except macaroni, rice, and pasta salads; garden salads; vegetable salads; sausages; soups |
Goods and Services | bread; bread sticks; cakes; cheese cake; cheese bread; cookies; cocoa; coffee; coffee based beverages; cocoa based beverages; cookies; dressings for use with sandwiches; espresso; focaccia bread, focaccia sticks; lasagna; macaroni; macaroni and cheese; macaroni salad; frozen, prepared and packaged entrees consisting primarily of pasta; frozen, prepared and packaged meals consisting primarily of pasta; pasta; pasta salad; pasta shells; pies; pizza; pizza crust; pizza dough; pizza rolls; pizza sauce; ravioli; bread, namely, rolls sandwiches; spaghetti sauce; tomato sauce; sauces; pasta sauces; processed semolina |
Goods and Services | restaurant and carry out restaurant services |
Pseudo Mark | IT IS TIME TO EAT |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 31, 2008 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, February 28, 1999 |
First Use In Commerce Date | Sunday, February 28, 1999 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 31, 2008 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, February 28, 1999 |
First Use In Commerce Date | Sunday, February 28, 1999 |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 31, 2008 |
Primary Code | 042 |
First Use Anywhere Date | Sunday, February 28, 1999 |
First Use In Commerce Date | Sunday, February 28, 1999 |
Trademark Owner History
Party Name | Blimpie International, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10003 |
Party Name | Blimpie International, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10003 |
Party Name | Blimpie International, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10003 |
Trademark Events
Event Date | Event Description |
Friday, October 31, 2008 | CANCELLED SEC. 8 (6-YR) |
Friday, April 13, 2007 | CASE FILE IN TICRS |
Tuesday, January 29, 2002 | REGISTERED-PRINCIPAL REGISTER |
Saturday, August 25, 2001 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, July 27, 2001 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, July 4, 2001 | USE AMENDMENT FILED |
Wednesday, February 14, 2001 | EXTENSION 2 GRANTED |
Friday, December 29, 2000 | EXTENSION 2 FILED |
Monday, August 28, 2000 | EXTENSION 1 GRANTED |
Tuesday, July 4, 2000 | EXTENSION 1 FILED |
Tuesday, January 4, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 12, 1999 | PUBLISHED FOR OPPOSITION |
Friday, September 10, 1999 | NOTICE OF PUBLICATION |
Thursday, June 3, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 28, 1999 | EXAMINER'S AMENDMENT MAILED |
Friday, April 9, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, October 23, 1998 | NON-FINAL ACTION MAILED |
Thursday, September 24, 1998 | ASSIGNED TO EXAMINER |
Thursday, September 17, 1998 | ASSIGNED TO EXAMINER |