IT'S BETTER FROM THE VALLEY Trademark

Trademark Overview


On Tuesday, June 28, 2016, a trademark application was filed for IT'S BETTER FROM THE VALLEY with the United States Patent and Trademark Office. The USPTO has given the IT'S BETTER FROM THE VALLEY trademark a serial number of 87085849. The federal status of this trademark filing is REGISTERED as of Tuesday, October 2, 2018. The IT'S BETTER FROM THE VALLEY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Hummus, Cilantro Dip, Pickled Turnips, Peanut butter Dates

Fattoush salad dressing; Pita Chips, Cherry Wood Balsamic Salad Dressing, Balsamic Salad Dressing, Sweet and Creamy Salad Dressing, Caesar Salad Dressing, Italian Salad Dressing, Pomegranate Salad Dressing, BBQ Sauce, Rib Sauce, Creamy Caesar Salad Dressing, Baklava, Za'atar, Garlic Sauce, Chickpea Butter, similar to peanut butter, Tabouli; Date Squares
it's better from the valley

General Information


Serial Number87085849
Word MarkIT'S BETTER FROM THE VALLEY
Filing DateTuesday, June 28, 2016
Status700 - REGISTERED
Status DateTuesday, October 2, 2018
Registration Number5576342
Registration DateTuesday, October 2, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 16, 2017

Trademark Statements


Goods and ServicesHummus, Cilantro Dip, Pickled Turnips, Peanut butter Dates
Goods and ServicesFattoush salad dressing; Pita Chips, Cherry Wood Balsamic Salad Dressing, Balsamic Salad Dressing, Sweet and Creamy Salad Dressing, Caesar Salad Dressing, Italian Salad Dressing, Pomegranate Salad Dressing, BBQ Sauce, Rib Sauce, Creamy Caesar Salad Dressing, Baklava, Za'atar, Garlic Sauce, Chickpea Butter, similar to peanut butter, Tabouli; Date Squares
Pseudo MarkIT IS BETTER FROM THE VALLEY

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 1, 2016
Primary Code029
First Use Anywhere DateMonday, April 30, 2018
First Use In Commerce DateMonday, April 30, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 3, 2017
Primary Code030
First Use Anywhere DateMonday, April 30, 2018
First Use In Commerce DateMonday, April 30, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBelle River, Ontario N0R-1A0
CA

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBelle River, Ontario N0R-1A0
CA

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBelle River, Ontario N0R-1A0
CA

Trademark Events


Event DateEvent Description
Tuesday, October 2, 2018REGISTERED-PRINCIPAL REGISTER
Saturday, August 25, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
Friday, August 24, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, August 23, 2018ASSIGNED TO EXAMINER
Friday, August 3, 2018STATEMENT OF USE PROCESSING COMPLETE
Monday, July 9, 2018USE AMENDMENT FILED
Thursday, August 2, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 9, 2018TEAS STATEMENT OF USE RECEIVED
Saturday, January 13, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Thursday, January 11, 2018EXTENSION 1 GRANTED
Thursday, January 11, 2018EXTENSION 1 FILED
Thursday, January 11, 2018TEAS EXTENSION RECEIVED
Tuesday, July 11, 2017NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 16, 2017PUBLISHED FOR OPPOSITION
Wednesday, April 26, 2017NOTICE OF PUBLICATION
Monday, April 3, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 3, 2017EXAMINERS AMENDMENT MAILED
Monday, April 3, 2017EXAMINER'S AMENDMENT ENTERED
Monday, April 3, 2017EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 12, 2016NON-FINAL ACTION MAILED
Tuesday, October 11, 2016NON-FINAL ACTION WRITTEN
Thursday, October 6, 2016ASSIGNED TO EXAMINER
Saturday, July 2, 2016NOTICE OF PSEUDO MARK MAILED
Friday, July 1, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, July 1, 2016NEW APPLICATION ENTERED IN TRAM