IT'S ALL ABOUT SABOR Trademark

Trademark Overview


On Tuesday, December 21, 2021, a trademark application was filed for IT'S ALL ABOUT SABOR with the United States Patent and Trademark Office. The USPTO has given the IT'S ALL ABOUT SABOR trademark a serial number of 97182624. The federal status of this trademark filing is REGISTERED as of Tuesday, June 27, 2023. This trademark is owned by IBERIA FOODS CORP.. The IT'S ALL ABOUT SABOR trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

PROCESSED GRAINS; SEASONINGS; SPICES

CANNED FISH; CANNED BEANS; DRIED BEANS

FRUIT NECTARS
it's all about sabor

General Information


Serial Number97182624
Word MarkIT'S ALL ABOUT SABOR
Filing DateTuesday, December 21, 2021
Status700 - REGISTERED
Status DateTuesday, June 27, 2023
Registration Number7089902
Registration DateTuesday, June 27, 2023
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 11, 2023

Trademark Statements


Goods and ServicesPROCESSED GRAINS; SEASONINGS; SPICES
Goods and ServicesCANNED FISH; CANNED BEANS; DRIED BEANS
Pseudo MarkIT IS ALL ABOUT SABOR
Translation of Words in MarkThe English translation of "SABOR" in the mark is "FLAVOR".
Goods and ServicesFRUIT NECTARS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 12, 2022
Primary Code029
First Use Anywhere DateThursday, December 31, 2020
First Use In Commerce DateThursday, December 31, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 28, 2023
Primary Code030
First Use Anywhere DateMonday, February 28, 2022
First Use In Commerce DateMonday, February 28, 2022

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, February 28, 2023
Primary Code032
First Use Anywhere DateThursday, March 31, 2022
First Use In Commerce DateThursday, March 31, 2022

Trademark Owner History


Party NameIBERIA FOODS, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressBROOKLYN, NY 11207

Party NameIBERIA FOODS CORP.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11207

Party NameIBERIA FOODS CORP.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11207

Party NameIBERIA FOODS CORP.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11207

Trademark Events


Event DateEvent Description
Thursday, April 21, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 12, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 21, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, April 21, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, April 21, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 21, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, April 21, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, September 26, 2022ASSIGNED TO EXAMINER
Wednesday, September 28, 2022NON-FINAL ACTION WRITTEN
Wednesday, September 28, 2022NON-FINAL ACTION E-MAILED
Wednesday, September 28, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, February 27, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 27, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 28, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 7, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 11, 2023PUBLISHED FOR OPPOSITION
Tuesday, April 11, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 27, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Thursday, May 30, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, June 27, 2023REGISTERED-PRINCIPAL REGISTER