Serial Number | 79312118 |
Word Mark | IT'S A DATE ! |
Filing Date | Tuesday, December 8, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 9, 2022 |
Registration Number | 6810842 |
Registration Date | Tuesday, August 9, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 24, 2022 |
Goods and Services | Cereal bars; biscuits and cookies; candy; condiments, namely, date coulis; confectionery made of sugar, namely, sugar confectionery; fruit-based confectionery; fruit coulis being sauces; edible ices; muesli; fruit jellies being confectionery, namely, fruit jelly candy; pastry; petits fours being biscuits; date syrup |
Description of Mark | The mark consists of the stylized wording "IT'S A DATE !" below a design of two dried dates with eyes, eyebrows, smiles, and arms and legs and holding hands. |
Goods and Services | Fruit-based snack foods; fruit chips; compotes; fruit-based concentrates for cooking; jams; canned fruits; dried dates; compositions of processed fruits, namely, jellies; candied fruits, crystallized fruits; frozen fruits; preserved fruit; fruit preserved in alcohol; stewed fruits; pressed fruits in the form of paste; processed fruits; jellies for food; fruit jellies; fruit-based spreads; fruit pulps; fruit salad |
Pseudo Mark | IT IS A DATE ! |
Goods and Services | Fresh dates; fresh fruit compositions, namely, arrangements of fresh fruit; fresh fruits; live palm trees |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 7, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 7, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 7, 2021 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MEDJOOL STAR |
Party Type | 30 - Original Registrant |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | MA |
Party Name | MEDJOOL STAR |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | MA |
Party Name | MEDJOOL STAR |
Party Type | 10 - Original Applicant |
Legal Entity Type | 33 - NOT AVAILABLE |
Address | MA |
Event Date | Event Description |
Monday, November 21, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, November 21, 2022 | FINAL DISPOSITION PROCESSED |
Wednesday, November 9, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 9, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, August 9, 2022 | REGISTERED-PRINCIPAL REGISTER |
Thursday, July 7, 2022 | ASSIGNED TO EXAMINER |
Tuesday, May 24, 2022 | NOTIFICATION PROCESSED BY IB |
Tuesday, May 24, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 24, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, May 4, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, May 4, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, May 4, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 20, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 15, 2022 | ASSIGNED TO EXAMINER |
Friday, February 25, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 25, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 22, 2022 | ASSIGNED TO LIE |
Friday, February 18, 2022 | NOTICE OF REVIVAL - E-MAILED |
Friday, February 18, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, February 18, 2022 | PETITION TO REVIVE-GRANTED |
Friday, February 18, 2022 | TEAS PETITION TO REVIVE RECEIVED |
Monday, December 27, 2021 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, December 27, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Saturday, November 20, 2021 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Monday, November 1, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, July 5, 2021 | REFUSAL PROCESSED BY IB |
Friday, June 11, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, June 11, 2021 | REFUSAL PROCESSED BY MPU |
Friday, June 11, 2021 | APPLICATION FILING RECEIPT MAILED |
Tuesday, June 8, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, June 7, 2021 | NON-FINAL ACTION WRITTEN |
Monday, June 7, 2021 | ASSIGNED TO EXAMINER |
Monday, June 7, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, June 3, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |