ITOHKYUEMON Trademark

Trademark Overview


On Wednesday, January 13, 2021, a trademark application was filed for ITOHKYUEMON with the United States Patent and Trademark Office. The USPTO has given the ITOHKYUEMON trademark a serial number of 79305282. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, March 1, 2022. This trademark is owned by OFFICE K CO., LTD.. The ITOHKYUEMON trademark is filed in the Staple Food Products category with the following description:

Tea; confectionery, namely, cakes, ice cream cake, chocolates, puddings, biscuits, cookies, syrup-covered sweet beans and fruits (anmitsu), rice cakes filled with sweet bean paste (daifuku), wafers filled with sweet bean paste (monaka), jelly cakes (kuzumochi), Japanese-style pancakes filled with sweet bean paste (dorayaki), rice crackers (senbei), walnut chip rice cakes (kurumimochi), sweet beans, candies, bars of sweet jellied bean paste (yohkan); bread and buns; soba noodles and instant soba noodles being Japanese noodles of buckwheat, uncooked; cereal preparations, namely, pounded rice cakes (mochi), processed cereals
itohkyuemon

General Information


Serial Number79305282
Word MarkITOHKYUEMON
Filing DateWednesday, January 13, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, March 1, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesTea; confectionery, namely, cakes, ice cream cake, chocolates, puddings, biscuits, cookies, syrup-covered sweet beans and fruits (anmitsu), rice cakes filled with sweet bean paste (daifuku), wafers filled with sweet bean paste (monaka), jelly cakes (kuzumochi), Japanese-style pancakes filled with sweet bean paste (dorayaki), rice crackers (senbei), walnut chip rice cakes (kurumimochi), sweet beans, candies, bars of sweet jellied bean paste (yohkan); bread and buns; soba noodles and instant soba noodles being Japanese noodles of buckwheat, uncooked; cereal preparations, namely, pounded rice cakes (mochi), processed cereals
Transliteration StatementThe transliteration of the non-Latin characters in the mark is: ITOHKYUEMON.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 9, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOFFICE K CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Monday, March 20, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, March 1, 2023FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, March 1, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 16, 2022NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, July 27, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 27, 2022NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, March 1, 2022ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, March 1, 2022ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, September 10, 2021REFUSAL PROCESSED BY IB
Monday, August 16, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, August 16, 2021REFUSAL PROCESSED BY MPU
Thursday, August 5, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, August 4, 2021NON-FINAL ACTION WRITTEN
Saturday, July 24, 2021ASSIGNED TO EXAMINER
Saturday, March 13, 2021APPLICATION FILING RECEIPT MAILED
Tuesday, March 9, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 8, 2021LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, February 25, 2021SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB